Food & Nutrition Teacher - Creative, Practical Learning

Food & Nutrition Teacher - Creative, Practical Learning

Full-Time 33865 - 41391 Β£ / year (est.) On-site
Lilian Baylis Technology School

At a Glance

  • Tasks: Teach creative and practical Food & Nutrition lessons to enthusiastic students.
  • Company: Lilian Baylis Technology School, a vibrant multicultural environment in London.
  • Benefits: Strong professional development opportunities and supportive team culture.
  • Other info: Join a school with excellent OfSTED ratings and a commitment to growth.
  • Why this job: Inspire the next generation while enjoying a rewarding teaching experience.
  • Qualifications: Qualified teacher with a passion for Food & Nutrition education.

The predicted salary is between 33865 - 41391 Β£ per year.

Lilian Baylis Technology School in London is seeking a well-qualified Food & Nutrition teacher to join the Vocational Education team.

You will plan and deliver the Food & Nutrition curriculum for Key Stages 3 and 4, supported by the Subject Leader for DT & Food, contributing to a culture of professional growth.

The school is a multicultural, inner-city IGC with strong Of STED ratings and extensive CPD opportunities for staff.

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Food & Nutrition Teacher - Creative, Practical Learning employer: Lilian Baylis Technology School

Lilian Baylis Technology School is an exceptional employer, offering a supportive and inclusive work environment where you can truly make a difference in the lives of students. With a focus on employee growth and development, this term-time role provides a unique opportunity to engage with the school community while enjoying a balanced work-life schedule. Join us in fostering a welcoming atmosphere and contributing to the safeguarding of our students in the heart of London.

Lilian Baylis Technology School

Contact Details:

Lilian Baylis Technology School Recruitment Team

We think you need these skills to ace Food & Nutrition Teacher - Creative, Practical Learning

Curriculum Planning
Teaching Skills
Knowledge of Food & Nutrition
Creativity
Practical Learning Techniques
Classroom Management
Communication Skills