Part-Time Breakfast Chef: Start Your Day with Gourmet Service
Part-Time Breakfast Chef: Start Your Day with Gourmet Service

Part-Time Breakfast Chef: Start Your Day with Gourmet Service

Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create mouth-watering breakfast dishes and ensure top-notch food quality.
  • Company: Join a leading hotel chain known for its gourmet service.
  • Benefits: Enjoy a competitive salary and supportive work environment.
  • Why this job: Kickstart your culinary career while delighting guests every morning.
  • Qualifications: Previous culinary experience and qualifications are essential.
  • Other info: Be part of a dynamic kitchen team at Luton Airport.

The predicted salary is between 13 - 16 £ per hour.

A premier hotel chain in the UK is seeking a Part Time Breakfast Chef for its Luton Airport location. This role demands passion for culinary excellence and a commitment to guest satisfaction.

Responsibilities include:

  • Preparing delicious breakfast dishes
  • Ensuring food quality and presentation
  • Collaborating with the kitchen team

Previous experience and culinary qualifications are required. This position offers a competitive salary and various benefits in a supportive environment.

Part-Time Breakfast Chef: Start Your Day with Gourmet Service employer: Lighthouse Hotel Management

Join a premier hotel chain that values culinary excellence and guest satisfaction, offering a supportive work environment at our Luton Airport location. As a Part-Time Breakfast Chef, you'll enjoy competitive pay, flexible hours, and opportunities for professional growth within a dynamic team dedicated to delivering gourmet service. Experience the unique advantage of working in a vibrant hospitality setting that prioritises employee well-being and development.
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Contact Detail:

Lighthouse Hotel Management Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part-Time Breakfast Chef: Start Your Day with Gourmet Service

✨Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings.

✨Tip Number 2

Show off your skills! If you can, whip up a signature breakfast dish and share it on social media. Tag the hotel chain to get their attention – they love seeing passion in action!

✨Tip Number 3

Prepare for the interview by practising common culinary questions. Think about how you can demonstrate your commitment to guest satisfaction and teamwork in the kitchen.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals like you to join our team.

We think you need these skills to ace Part-Time Breakfast Chef: Start Your Day with Gourmet Service

Culinary Excellence
Food Preparation
Food Quality Assurance
Presentation Skills
Team Collaboration
Guest Satisfaction
Culinary Qualifications
Time Management

Some tips for your application 🫡

Show Your Passion for Culinary Excellence: When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious breakfast dishes. We want to see that you’re not just a chef, but someone who truly enjoys the art of cooking.

Highlight Relevant Experience: Make sure to detail any previous roles you've had in the kitchen, especially those related to breakfast service. We’re looking for candidates with culinary qualifications and hands-on experience, so don’t hold back on showcasing your skills!

Focus on Guest Satisfaction: In your application, emphasise how you prioritise guest satisfaction in your cooking. Share examples of how you’ve gone the extra mile to ensure diners have a fantastic experience. This is key for us at StudySmarter, as we value our guests highly!

Apply Through Our Website: We encourage you to submit your application through our website for a smoother process. It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Lighthouse Hotel Management

✨Know Your Breakfast Classics

Brush up on your knowledge of classic breakfast dishes and be ready to discuss your favourite recipes. This shows your passion for culinary excellence and gives you a chance to showcase your creativity in the kitchen.

✨Showcase Your Presentation Skills

Prepare to talk about how you ensure food quality and presentation. Bring examples of dishes you've plated beautifully in the past, as this will demonstrate your attention to detail and commitment to guest satisfaction.

✨Teamwork is Key

Be ready to discuss your experience working in a kitchen team. Highlight any collaborative projects or experiences where you contributed to a positive team environment, as this role requires strong collaboration with colleagues.

✨Ask About Their Breakfast Menu

Prepare thoughtful questions about the hotel's breakfast offerings. This not only shows your interest in the position but also gives you insight into their culinary style and expectations, helping you tailor your responses during the interview.

Part-Time Breakfast Chef: Start Your Day with Gourmet Service
Lighthouse Hotel Management

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