Kitchen Assistant, Seasonal

Kitchen Assistant, Seasonal

Seasonal 20000 - 22000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in food prep, keep the kitchen clean, and operate the dishwasher.
  • Company: The Lifeboat Inn, a charming spot in beautiful St Ives.
  • Benefits: 30% off food, 50% off stays, and great training opportunities.
  • Other info: Flexible working and a family-friendly environment.
  • Why this job: Join a talented team in a stunning location and kickstart your kitchen career.
  • Qualifications: Organised, adaptable, and passionate about food.

The predicted salary is between 20000 - 22000 £ per year.

The Lifeboat Inn lies at the heart of everything that makes St Ives magical.

This traditional inn, complete with roaring log fire, faces the town’s picture-postcard harbour and nestles aptly beside its famous lifeboat house.

St Ives itself is a stunning location that boasts a collection of glorious beaches, with quaint streets and alleys dotted with art galleries, cafes, and shops.

Join us as a kitchen assistant and be part of a talented team, assisting with food preparation, operating the dishwasher, and keeping the kitchen clean, tidy and safe.

This could be a great role for someone looking to start in a commercial kitchen.

Benefits

  • 30% off food and drink and 50% off overnight stays in our pubs
  • £150 towards a stay in one of our pubs
  • Discount scheme across hundreds of retailers
  • Great training and opportunities to progress
  • Meal provided for shifts over 6 hours (up to the value of £10)
  • Family-friendly, flexible working

Qualifications

  • Well organized, adaptable, with a genuine interest in food
  • Take pride in keeping the kitchen clean, tidy and safe
  • Key to keeping our kitchen running efficiently even at our busiest times

The Inn is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity.

We also welcome requests for flexible working.

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Kitchen Assistant, Seasonal employer: Lifeboat Inn, St Ives

At The Lifeboat Inn, St Ives, we are committed to fostering a supportive and friendly work environment where our team members can thrive. With stunning harbour views and a focus on employee growth, we offer flexible working hours, generous discounts on food and accommodation, and comprehensive training to ensure you feel valued and empowered in your role as a Flexible Hospitality Cleaner.

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Contact Details:

Lifeboat Inn, St Ives Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Assistant, Seasonal

Get in Early: Embrace the Seasonal Rush

In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!

Join Local Hospitality Groups

Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!

Show Your Face: Walk-Ins Matter

In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!

Use Seasonal Hiring Platforms

Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Lifeboat Inn, St Ives are constantly looking for enthusiastic seasonal workers like you!

We think you need these skills to ace Kitchen Assistant, Seasonal

Food Preparation
Dishwasher Operation
Kitchen Cleanliness
Safety Standards
Organisation Skills
Adaptability
Time Management

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.

Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!

Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Lifeboat Inn, St Ives.

Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Lifeboat Inn, St Ives. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!

How to prepare for a job interview at Lifeboat Inn, St Ives

Know Your Menu Inside Out

With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!

Brush Up on Your Customer Service Skills

In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.

Flexibility is Key

Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.

Showcase Your Team Spirit

Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.