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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create exceptional dining experiences.
- Company: Join Butcombe Pubs & Inns, known for great food and stunning locations.
- Benefits: Enjoy flexible hours, discounts, extra holiday for your birthday, and career development opportunities.
- Why this job: Make an impact in a passionate team while showcasing your culinary skills in beautiful settings.
- Qualifications: A passion for cooking and experience in a fast-paced kitchen environment.
- Other info: Be part of an award-winning business with a commitment to quality and creativity.
The predicted salary is between 36000 - 60000 £ per year.
Join Our Team at Butcombe Pubs & Inns: Bring Passion and Flavour to Exceptional Dining Experiences! At Butcombe Pubs & Inns, we are all about great food, great service, and great company. As part of our team, you will be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you are looking to make an impact and create memorable dining experiences, then Butcombe is the place for you!
We are looking for a Head Chef who has a passion for cooking, thrives in a fast-paced environment, takes pride in delivering exceptional food and is compassionate when leading and motivating a team. If you have a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!
Why Join Us?
- Stunning Locations: Cook up delicious dishes in some of the most beautiful spots across the UK.
- Award-Winning Team: Be part of a Team known for its passion, skill, and excellence in delivering quality food.
- Fresh, Locally Sourced Produce: Showcase your culinary skills using the finest seasonal ingredients from local suppliers.
- Growth Opportunities: We are committed to helping you develop your career in hospitality with training, support, and the chance to progress.
- A Kitchen that Cares: Join a team that values creativity, teamwork, and a shared commitment to quality and service.
What is in it for you?
- Flexible Hours: People want and need flexibility - we will help you achieve that!
- Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.
- Benefits Bar: Access discounts and cashback on major retailers, holidays, groceries, and more.
- Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
- Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day.
- Holiday Purchase Scheme: Buy additional holiday days to suit your needs.
- Diverse Experience: Gain exposure to different kitchens and menu styles with autonomy over specials and events.
- Training & Development: Benefit from bespoke training plans and support with your career progression.
- Learning & Development: Access a range of learning opportunities to develop your skills, from industry courses to personal growth programmes.
- Team Perks: Enjoy team parties, 30% off discount at all our Pubs and Inns (50% off food on shift), and rewards.
- Wellbeing Support: We are ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.
There is a place for you at Butcombe Pubs & Inns. Together, we will cook up unforgettable experiences for our guests. Apply Today and Join the Butcombe Family! Let’s make every meal a masterpiece.
Head Chef employer: Liberation Group
Contact Detail:
Liberation Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Showcase your culinary creativity by preparing a signature dish that reflects your style. This can be a great conversation starter during interviews and demonstrates your passion for cooking.
✨Tip Number 2
Familiarise yourself with Butcombe Pubs & Inns' menu and ethos. Understanding their focus on locally sourced produce and seasonal ingredients will help you align your vision with theirs during discussions.
✨Tip Number 3
Network with other chefs and industry professionals who may have insights about the company culture at Butcombe. Personal connections can often lead to valuable recommendations or tips for your application.
✨Tip Number 4
Prepare to discuss your leadership style and how you motivate a team in a fast-paced kitchen environment. Highlighting your experience in managing a team effectively will set you apart as a strong candidate.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Showcase Your Culinary Passion: In your application, make sure to highlight your passion for cooking and any unique culinary experiences you have. Mention specific dishes or cuisines you excel in, as this will resonate with Butcombe's focus on exceptional dining experiences.
Emphasise Leadership Skills: As a Head Chef, leadership is key. Include examples of how you've successfully led a kitchen team, motivated staff, and created a positive working environment. This will demonstrate your ability to thrive in a fast-paced setting.
Tailor Your CV: Customise your CV to reflect the skills and experiences that align with the job description. Highlight your experience with fresh, locally sourced produce and any awards or recognitions you've received in the culinary field.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining Butcombe Pubs & Inns. Share why you want to be part of their award-winning team and how you can contribute to creating memorable dining experiences.
How to prepare for a job interview at Liberation Group
✨Showcase Your Culinary Passion
During the interview, express your love for cooking and how it drives you to create exceptional dishes. Share specific examples of your culinary experiences and what inspires your creativity in the kitchen.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Highlight your experience in motivating and managing kitchen staff. Discuss how you foster teamwork and handle challenges in a fast-paced environment.
✨Emphasise Local Sourcing
Butcombe Pubs & Inns values fresh, locally sourced produce. Be prepared to discuss your approach to sourcing ingredients and how you incorporate seasonal items into your menus.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific kitchen scenarios, such as managing busy service periods or resolving conflicts within the team. Think through your responses and provide clear, concise examples from your past experiences.
