Commis Chef in London

Commis Chef in London

London Full-Time 12 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare fresh, seasonal dishes and support the kitchen team.
  • Company: Join Fuller’s, where diversity is celebrated and everyone belongs.
  • Benefits: Enjoy discounts on food, tips, and access to health plans.
  • Why this job: Kickstart your culinary career in a vibrant, supportive environment.
  • Qualifications: Basic cooking skills and a positive, team-oriented attitude.
  • Other info: Explore diverse career paths and enjoy continuous growth opportunities.

The predicted salary is between 12 - 16 £ per hour.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are. The Tap on the Line is a traditional station pub, busily serving breakfast, lunch and dinner every day. The customers here range from young families enjoying a leisurely breakfast, to time-wary commuters with a train to catch.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Commis Chef:

  • Help prepare fresh food made from seasonal, local ingredients.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Have basic cooking skills.
  • Passion for fresh produce.

Commis Chef in London employer: Liam McKeown

At Fuller’s, we pride ourselves on being more than just an employer; we are a family that celebrates individuality and fosters a supportive work culture. As a Commis Chef at The Tap on the Line, you will enjoy a variety of career paths, continuous growth opportunities, and a range of benefits including generous discounts, a fair share of tips, and access to a healthcare cash plan. Join us in a vibrant environment where your authentic self can thrive while serving delicious, locally sourced food to our diverse clientele.
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Contact Detail:

Liam McKeown Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in London

✨Tip Number 1

Get to know the company culture! Before your interview, check out Fuller’s social media and website. Understanding their values will help you connect with them and show that you’re genuinely interested in being part of the family.

✨Tip Number 2

Practice your cooking skills! Since they’re looking for a Commis Chef, brush up on your basic cooking techniques. Maybe even prepare a dish to share during your interview – it’ll show off your passion for fresh produce!

✨Tip Number 3

Be ready to showcase your teamwork! Fuller’s values collaboration, so think of examples where you’ve worked well in a team. Share stories that highlight your positive attitude and how you thrive in a fast-paced environment.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the perks and benefits we offer, making it easier for you to celebrate your authentic self with us.

We think you need these skills to ace Commis Chef in London

Basic Cooking Skills
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Passion for Fresh Produce
Food Preparation
Knowledge of Seasonal Ingredients
Collaboration

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or stories that highlight your passion for food – it’ll make you stand out!

Be Yourself: At Fuller’s, we celebrate individuality, so don’t be afraid to show your true self in your application. Use your own voice and style; it’s all about being authentic and letting us see the real you.

Highlight Teamwork Skills: As a Commis Chef, being a great team player is key. Make sure to mention any past experiences where you’ve worked well with others, especially in fast-paced environments. We want to know how you contribute to a positive atmosphere!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our values there!

How to prepare for a job interview at Liam McKeown

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that Fuller’s uses. Being able to discuss your favourite produce or how you would incorporate them into dishes shows your passion for fresh food and aligns with their values.

✨Show Off Your Team Spirit

As a Commis Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated in the kitchen before. Highlighting your positive attitude and ability to thrive in a fast-paced environment will resonate well with the interviewers.

✨Practice Basic Cooking Skills

Brush up on your basic cooking techniques before the interview. You might be asked about your skills or even demonstrate them. Being confident in your abilities will help you stand out as a candidate who is ready to contribute from day one.

✨Embrace Their Values

Understand Fuller’s core values and think about how they relate to your own experiences. Be prepared to discuss how you embody these values, especially celebrating individuality and always asking what’s next. This will show that you’re not just looking for a job, but a place where you can truly thrive.

Commis Chef in London
Liam McKeown
Location: London
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