Fuller’s The Plough Inn in West London is seeking a Chef de Partie for a seasonal period, with a fixed end date to discuss at interview. You’ll join a busy kitchen, delivering fresh dishes in a fast-paced pub setting while maintaining High standards.
We look for pride in seasonal ingredients, teamwork, and a willingness to learn. Induction and ongoing training accompany a range of staff benefits including discounts, tips, Wagestream access, and healthcare options.
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Chef de Partie — Fast-Paced, Seasonal Pub Kitchen Pro employer: Liam McKeown
Fuller’s is an excellent employer, offering a vibrant work culture at The Mason’s Arms in London where you can thrive as an Assistant Manager. With a strong focus on employee growth through training and progression opportunities, you will enjoy unique benefits such as staff discounts, Wagestream access, and a comprehensive healthcare plan, all while being part of a supportive family of pubs dedicated to exceptional service and hospitality.
