At a Glance
- Tasks: Supervise the restaurant team and ensure top-notch guest service.
- Company: Join the White Hart Hotel's prestigious Antlers Restaurant.
- Benefits: Competitive pay, career growth, and a vibrant work environment.
- Other info: Flexible hours with opportunities to develop your skills.
- Why this job: Be part of a 2 AA Rosette restaurant and elevate your hospitality career.
- Qualifications: Experience in hospitality and a passion for food and service.
The predicted salary is between 31500 - 38500 £ per year.
- Restaurant Supervisor
- The White Hart Hotel -Antlers Restaurant
The Role
The White Hart Hotel is looking for an enthusiastic and experienced Restaurant Supervisor to join the team at Antlers Restaurant, our 2 AA Rosette restaurant.
Working alongside the Restaurant Manager and wider Food & Beverage team, you will help lead the restaurant operation, ensuring consistently high standards of service, presentation and guest experience.
Key Responsibilities
- Supervise and support the restaurant team throughout service.
- Lead by example and deliver warm, professional and attentive guest service.
- Ensure Antlers maintains its high standards of food, beverage and service in line with its 2 AA Rosette recognition.
- Coordinate the team during breakfast, lunch and dinner service.
- Liaise closely with the kitchen to ensure smooth and efficient service.
- Handle guest requests and resolve any issues professionally.
- Assist with training, coaching and developing team members.
- Ensure restaurant presentation, cleanliness and health & safety standards are maintained.
- Assist with upselling food, drinks and promotions to maximise revenue.
About You
We are looking for someone who is
- Experienced in a restaurant or hotel environment.
- Confident leading and motivating a team.
- Passionate about food, service and hospitality.
- Organised, reliable and able to remain calm under pressure.
- Confident communicating with guests and colleagues.
- Professional, personable and committed to delivering high standards.
- Flexible to work evenings, weekends and bank holidays.
The Opportunity
This is an excellent opportunity for an experienced Senior Waiter, Team Leader or Restaurant Supervisor looking to develop their career within a quality hotel and dining environment, youwill be part of a team focused on delivering an exceptional guest experience and maintaining the standards expected of a 2 AA Rosette restaurant.
#J-18808-Ljbffr
Restaurant Supervisor in Lincoln employer: LHM Luxury Hotel Management Ltd
LHM Luxury Hotel Management Ltd is an exceptional employer, offering a supportive work culture where every team member is valued and encouraged to grow. With competitive pay and comprehensive training, you will thrive in a beautiful coastal location while contributing to unforgettable guest experiences in our luxury hotel. Join us and be part of a passionate team dedicated to excellence.
Contact Details:
LHM Luxury Hotel Management Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor in Lincoln
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like LHM Luxury Hotel Management Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to LHM Luxury Hotel Management Ltd
Don't be shy about reaching out to LHM Luxury Hotel Management Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Supervisor in Lincoln
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about LHM Luxury Hotel Management Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at LHM Luxury Hotel Management Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
