PROFESSIONAL & EXPERIENCED RESTAURANT BARTENDER WANTED FOR PREMIUM HOTEL RESTAURANT
Located in the heart of the Cathedral Quarter on the historic Bailgate, we are seeking an experienced, professional, enthusiastic and personable Restaurant Bartender to join our hospitality team.
This is an exciting opportunity for someone with a passion for food, wineand exceptional guest service to work within a premium hotel restaurant environment.
Key Responsibilities
Your duties will include, but are not limited to:
- Greeting guests warmly and providing an exceptional dining experience
- Preparing and serving a range of alcoholic and non-alcoholic beverages
- Demonstrating strong knowledge of wines, spirits, beers, and cocktails
- Advising guests on wine selections and food pairings
- Supporting restaurant service by assisting with table service when required
- Taking food and drink orders and ensuring accurate delivery to guests
- Upselling wines, beverages, and menu items to enhance the guest experience
- Maintaining high standards of cleanliness and presentation throughout the bar and restaurant areas
- Processing payments and handling cash accurately
- Adhering to all hotel policies, proceduresand service standards
- Following instructions from management and supervisory teams
- Working efficiently in a fast-paced restaurant environment while maintaining attention to detail
- Ensuring guest satisfaction at all times and addressing requests professionally
About You
You will be joining a friendly, ambitious, and professional hospitality team. We are looking for someone who takes pride in delivering outstanding customer service and who enjoys creating memorable guest experiences.
The ideal candidate will have:
- A strong work ethic and excellent time management skills
- Outstanding communication and interpersonal skills
- Confidence working both independently and as part of a team
- The ability to remain calm and professional under pressure
- A good standard of spoken and written English and numeracy skills
- A genuine passion for hospitality, food, wineand beverage service
- A commitment to exceeding guest expectations
Training will be provided; however, previous bartending experience is essential.
Flexibility is required as shifts will include mornings, evenings, weekends, and holiday periods.
Requirements
- Smart, professional appearance
- Excellent communication skills and a passion for customer service
- Minimum 1 year's bartending experience
- Previous hospitality and restaurant experience
- Knowledge of wines and wine service
- Experience in table service and guest-facing restaurant operations
- Good people skills and a positive attitude
- Cocktail experience desirable but not essential
Job Details
Position: Full-Time or Part-Time Restaurant Bartender
Start Date: October
Job Types: Part-time,Zero Hours Contract
Pay: Up to Β£12.71 per hour
Additional Pay
- Tips
- Service Charge
Benefits
- Discounted or Free Food
Schedule
- 8 Hour Shifts
- 10 Hour Shifts
- 12 Hour Shifts
- Day Shifts
- Evening Shifts
- Weekend Availability Required
Experience
- Bartending: 1 year (preferred)
- Restaurant/Hospitality: 1 year (preferred)
- Customer Service: 1 year (preferred)
- Wine Service & Knowledge: (preferred)
Work Location: In Person
Join us and become part of a team dedicated to delivering exceptional food, beverage and hospitality experiences in one of the city's most prestigious hotel restaurants.
#J-18808-Ljbffr
Restaurant Bartender in Hart employer: LHM Luxury Hotel Management Ltd
Carbis Club in Cornwall is an exceptional employer, offering a vibrant work culture where team members are dedicated to delivering outstanding guest experiences in a luxury leisure environment. With a strong emphasis on employee growth and development, staff enjoy comprehensive training and opportunities for career advancement, all while working in a picturesque location that enhances both personal and professional fulfilment.
Contact Details:
LHM Luxury Hotel Management Ltd Recruitment Team