Chef de Partie - Hotel Victoria, Robin Hood's Bay

Chef de Partie - Hotel Victoria, Robin Hood's Bay

Full-Time 26550 - 32450 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Join our kitchen team to prepare and present high-quality dishes with a focus on creativity.
  • Company: Hotel Victoria, a stunning seaside hotel in picturesque Robin Hood's Bay.
  • Benefits: Competitive pay, free meals, uniform, training opportunities, and discounts.
  • Other info: Enjoy a dynamic role with opportunities for career growth and creativity.
  • Why this job: Work in a beautiful location and develop your culinary skills in a friendly environment.
  • Qualifications: Passion for cooking and willingness to learn in a team setting.

The predicted salary is between 26550 - 32450 £ per year.

We are seeking enthusiastic individuals to join our friendly team. You will be working as part of the kitchen team, in a beautiful recently renovated 30 bedroom hotel with stunning sea views. The Hotel Victoria is situated in Robin Hood’s Bay, a picture postcard village with easy access to Whitby, Scarborough and the North Yorkshire Moors National Park, it is an area of outstanding beauty with everything you would expect from living on the coast and making the most of the great outdoors.

The hotel offers excellent dining facilities with a newly refurbished sea view restaurant, stunning cocktail bar and lounge, as well as a large friendly traditional Yorkshire Pub. We also host weddings and various events throughout the year. You will be joining our passionate, close-knit kitchen team, preparing, cultivating and delivering excellent quality food to our hotel guests and public custom. Our menu is a mixture of popular homemade dishes and seasonally available specials.

Day-to-day:

  • Assisting the team in the day-to-day running of the kitchen
  • Prepare and present high-quality dishes in line with company standard
  • Ensure food safety, hygiene, and health & safety procedures are followed at all times
  • Monitor stock levels and assist with ordering and inventory management
  • Help reduce waste and maintain cost control measures
  • Contribute ideas for menu development and seasonal specials
  • Maintain a clean, organised, and efficient work environment
  • Work closely with senior team members to develop your skills

In return you will receive:

  • A permanent full or part-time position
  • Excellent rate of pay
  • Free meals provided on shift
  • Uniform provided
  • Training opportunities
  • Monthly paid gratuities
  • Discounts at the hotel and other businesses within the company
  • Free nearby parking

Chef de Partie - Hotel Victoria, Robin Hood's Bay employer: LHM Luxury Hotel Management Ltd

LHM Luxury Hotel Management Ltd is an exceptional employer, offering a supportive work culture where every team member is valued and encouraged to grow. With competitive pay and comprehensive training, you will thrive in a beautiful coastal location while contributing to unforgettable guest experiences in our luxury hotel. Join us and be part of a passionate team dedicated to excellence.

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Contact Details:

LHM Luxury Hotel Management Ltd Recruitment Team

We think you need these skills to ace Chef de Partie - Hotel Victoria, Robin Hood's Bay

Food Preparation
Presentation Skills
Food Safety and Hygiene
Health and Safety Procedures
Inventory Management
Cost Control
Menu Development