Knoll House is seeking an experienced Chef de Partie to support our busy kitchen team and deliver a high-quality guest experience with a professional, personal touch.
You will prep, set up stations, and work on the line during service under the Head Chef, helping ensure varied menus are memorable and consistently well executed. Collaboration with the team is essential.
Role includes weekend/evening shifts; live-in may be available.
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Chef de Partie – Hotel Kitchen, Flexible Hours + Live‑In employer: LHM Luxury Hotel Management Ltd
Carbis Club in Cornwall is an exceptional employer, offering a vibrant work culture where team members are dedicated to delivering outstanding guest experiences in a luxury leisure environment. With a strong emphasis on employee growth and development, staff enjoy comprehensive training and opportunities for career advancement, all while working in a picturesque location that enhances both personal and professional fulfilment.
Contact Details:
LHM Luxury Hotel Management Ltd Recruitment Team