LGH Hotels Management Ltd in Paisley is seeking a talented Sous Chef to join our culinary team and help deliver consistently high‑quality food across the hotel. You will support the Head Chef in day‑to‑day kitchen operations and stand in when the Head Chef is away.
You will oversee food preparation, lead the kitchen team during service, ensure recipes are followed, and maintain strict food safety and hygiene standards. This role emphasizes teamwork, continuous improvement and cost awareness.
#J-18808-LjbffrSous Chef: Lead a Calm, High-Quality Kitchen Team in Paisley employer: LGH Hotels Management Ltd
At LGH Hotels Management Ltd, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee well-being and growth. As a Leisure Club Assistant Manager at the Holiday Inn Bristol - Filton, you will benefit from comprehensive training programmes, opportunities for career advancement, and a supportive team environment dedicated to delivering exceptional member experiences. Join us in a location that not only offers a dynamic workplace but also a chance to make a meaningful impact in the lives of our members and staff alike.
