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For Companies At a Glance
- Tasks: Kickstart your culinary career by assisting in food preparation and cooking.
- Company: Join LGH Hotels Management, a leader in the hospitality industry.
- Benefits: Enjoy employee discounts, free meals, and wellness support.
- Why this job: Learn from passionate chefs and create unforgettable dining experiences.
- Qualifications: Previous kitchen experience is a plus, but passion and willingness to learn are key.
- Other info: Dynamic environment with endless opportunities for growth in the culinary field.
Join our team and be part of an exciting culinary adventure, serving up a variety of delicious dishes to our delighted hotel guests.
What You'll Be Doing
- Hands‑On Learning: Assist with food preparation and basic cooking under the expert guidance of our Chef de Parties.
- Rotate and Learn: Gain experience in different sections such as sauce, vegetables, fish, and butchery, learning from our seasoned senior chefs.
- Culinary Creativity: Our menu features modern British and European cuisine, with comforting classics and healthy options. You'll have the chance to showcase your new skills and knowledge, creating memorable dining experiences for our guests.
Why You'll Love This Role
- Grow Your Skills: Perfect your culinary techniques in a fast‑paced, supportive environment.
- Be Part of a Team: Work alongside passionate chefs who are eager to share their knowledge and expertise.
- Make an Impact: Your contributions will help create unforgettable meals that our guests will love.
- Endless Opportunities: With a passion for food and a desire to learn, the sky's the limit for your culinary career.
Benefits
- Employee discounts on bedroom rates across our Best Western hotel portfolio.
- Shopping discounts – ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Hospital & death benefit plans
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
The Ideal Candidate
- Previous experience working in a professional kitchen environment, preferably in a hotel setting would be desirable.
- A passion for cooking and a willingness to learn and develop new skills.
- Ability to work well under pressure and in a fast‑paced environment.
- Good communication and teamwork skills.
- Relevant culinary qualifications are preferred but not essential as you will be part of our chef academy.
Hotel
The Glasgow Hotel, part of the Signature Collection by Best Western, seamlessly blends old and new architecture, making it a standout on the Glasgow skyline near the River Clyde, right in the heart of vibrant Glasgow.
About Us
Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality.
Commis Chef in Glasgow employer: LGH Hotels Management Ltd
Contact Detail:
LGH Hotels Management Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Glasgow
✨Tip Number 1
Get your hands dirty! When you’re in the kitchen, don’t just stand back. Jump in and show your enthusiasm for cooking. Ask questions, help out with prep, and be proactive. This will not only impress the chefs but also help you learn faster.
✨Tip Number 2
Network like a pro! Chat with your colleagues and other chefs. Building relationships in the kitchen can lead to valuable tips and even job opportunities down the line. Plus, it makes the work environment more enjoyable!
✨Tip Number 3
Show off your creativity! Don’t be afraid to suggest new ideas or tweaks to dishes. If you’ve got a unique twist on a classic recipe, share it! This shows your passion and willingness to contribute to the menu.
✨Tip Number 4
Apply through our website! We’re always on the lookout for passionate individuals like you. By applying directly, you’ll have a better chance of standing out and landing that Commis Chef role at LGH Hotels Management.
We think you need these skills to ace Commis Chef in Glasgow
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your culinary passion. We want to see your enthusiasm for food and learning!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience in a kitchen environment, even if it’s just a bit of volunteering or home cooking. We appreciate a personal touch!
Keep It Clear and Concise: While we love a good story, keep your application straightforward. Use clear language and avoid jargon. We want to understand your journey and skills without getting lost in the details!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board for this exciting culinary adventure. We can’t wait to hear from you!
How to prepare for a job interview at LGH Hotels Management Ltd
✨Know Your Culinary Basics
Before heading into the interview, brush up on your culinary knowledge. Familiarise yourself with basic cooking techniques and terminology, especially those related to modern British and European cuisine. This will show your passion for cooking and your eagerness to learn.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your previous experiences working in a team. Share examples of how you’ve collaborated with others, especially under pressure. This will demonstrate that you can thrive in a fast-paced setting.
✨Ask About Learning Opportunities
During the interview, don’t hesitate to ask about the training and development opportunities available. Inquire about the chef academy and how you can grow your skills. This shows your commitment to personal and professional growth within the culinary field.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through! Talk about your favourite dishes to prepare and any culinary experiences that have inspired you. This will help the interviewers see your genuine interest in the role and the culinary arts.
