Holiday Inn Cambridge, operated by LGH Hotels Management Ltd, is seeking a talented Sous Chef to join our culinary team. You will work closely with the Head Chef to lead the kitchen, ensure high standards of food quality and presentation, and support menu delivery across the hotel.
The role emphasizes calm leadership, consistent operations, and smooth coverage in the Head Chef’s absence. The ideal candidate will have Sous Chef or Senior Chef de Partie experience, thrive in a busy kitchen, and
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Sous Chef: Lead a Calm, High-Standard Kitchen in Cambridge employer: LGH Hotels Management Ltd
At Holiday Inn London Heathrow M4J4, we pride ourselves on fostering a supportive and dynamic work environment where every team member plays a crucial role in delivering exceptional guest experiences. With our hotel undergoing an exciting transformation set to reopen in September 2026, employees will benefit from growth opportunities in a vibrant setting that values collaboration and personal development. Join us to be part of a team that prioritises warmth, professionalism, and the satisfaction of creating memorable stays for our guests.
