At a Glance
- Tasks: Kickstart your culinary career by assisting in food preparation and cooking.
- Company: Join the vibrant team at Holiday Inn Cambridge, part of LGH Hotels Management.
- Benefits: Enjoy employee discounts, free meals, and wellness support.
- Why this job: Learn from passionate chefs and create unforgettable dining experiences.
- Qualifications: Previous kitchen experience is a plus, but passion and willingness to learn are key.
- Other info: Dynamic environment with endless opportunities for growth in hospitality.
The predicted salary is between 18000 - 24000 £ per year.
Embark on Your Culinary Journey as Our Commis Chef! Are you ready to kickstart your culinary career and hone your skills in a vibrant kitchen? Join our team and be part of an exciting culinary adventure, serving up a variety of delicious dishes to our delighted hotel guests.
What You’ll Be Doing
- Hands‑On Learning: Assist with food preparation and basic cooking under the expert guidance of our Chef de Parties.
- Rotate and Learn: Gain experience in different sections such as sauce, vegetables, fish, and butchery, learning from our seasoned senior chefs.
- Culinary Creativity: Our menu features modern British and European cuisine, with comforting classics and healthy options. You’ll have the chance to showcase your new skills and knowledge, creating memorable dining experiences for our guests.
Why You’ll Love This Role
- Grow Your Skills: Perfect your culinary techniques in a fast‑paced, supportive environment.
- Be Part of a Team: Work alongside passionate chefs who are eager to share their knowledge and expertise.
- Make an Impact: Your contributions will help create unforgettable meals that our guests will love.
- Endless Opportunities: With a passion for food and a desire to learn, the sky’s the limit for your culinary career.
Benefits
- Employee discounts on bedroom rates across the LGH hotel portfolio.
- Access to the IHG employee room benefit programme across their global portfolio.
- Shopping discounts – ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care.
- Free legal & money advice.
- Counseling sessions.
- Hospital & death benefit plans.
- Cycle to work scheme.
- Wellbeing tips and support fitness videos.
- Recipe ideas.
- Advice on keeping active and healthy living.
- Wellbeing podcasts and tv.
- Breathing exercises.
- 24/7 advice and support line.
- Team reward & recognition.
- Free meals on duty.
- Free parking.
The Ideal Candidate
- Previous experience working in a professional kitchen environment, preferably in a hotel setting would be desirable.
- A passion for cooking and a willingness to learn and develop new skills.
- Ability to work well under pressure and in a fast‑paced environment.
- Good communication and teamwork skills.
- Relevant culinary qualifications are preferred but not essential as you will be part of our chef academy.
The Holiday Inn Cambridge is perfectly situated by a serene lake in Impington, offering guests a peaceful retreat amidst rolling countryside while still being conveniently close to the heart of Cambridge. Just 2 miles from central Cambridge’s colleges, shops, museums, and theatres, the hotel features 100 luxurious bedrooms and a variety of dining options, including the Junction Restaurant and Bar, and the lobby lounge. The hotel’s Academy conference centre boasts 10 meeting rooms, making it an ideal location for corporate events. Additionally, the extensive health and fitness club ensures guests can maintain their fitness routine during their stay. Our tranquil hotel truly feels like a home away from home.
Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.
Commis Chef in Cambridge employer: LGH Hotels Management Ltd
Contact Detail:
LGH Hotels Management Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Cambridge
✨Tip Number 1
Get to know the team! Before your interview, check out the hotel’s vibe and maybe even chat with current staff. This will help you understand the culture and show that you're genuinely interested in being part of their culinary adventure.
✨Tip Number 2
Show off your passion for cooking! During interviews, share your culinary experiences and what excites you about food. Let them see your enthusiasm for learning and growing in a fast-paced kitchen environment.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask for a practical test, don’t sweat it. Just focus on showcasing what you can do, whether it's chopping veggies or whipping up a simple dish. Confidence is key!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about our chef academy, which is perfect for kickstarting your culinary career.
We think you need these skills to ace Commis Chef in Cambridge
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm and dedication to becoming a great chef.
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the role of a Commis Chef. Mention any relevant kitchen experience, even if it’s just a part-time gig or a home project. We appreciate attention to detail!
Keep It Clear and Concise: While we love a good story, keep your application straightforward and to the point. Use clear language and avoid jargon. This helps us quickly understand your background and what you can bring to our team.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application lands right in our hands. Plus, you’ll get to explore more about us while you’re there!
How to prepare for a job interview at LGH Hotels Management Ltd
✨Know Your Culinary Basics
Before heading into the interview, brush up on your culinary knowledge. Familiarise yourself with basic cooking techniques and terminology, especially those related to modern British and European cuisine. This will show your passion for cooking and your eagerness to learn.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your previous experiences working in a team. Share examples of how you’ve collaborated with others, especially under pressure. This will demonstrate that you can thrive in a fast-paced setting.
✨Ask About Learning Opportunities
During the interview, don’t hesitate to ask about the training and development opportunities available. Inquire about the chef academy and how you can grow your skills. This shows your commitment to personal growth and your enthusiasm for the role.
✨Express Your Passion for Food
Let your love for cooking shine through! Talk about your favourite dishes to prepare and any culinary experiences that have inspired you. This will help the interviewers see your genuine interest in the culinary arts and your potential to create memorable dining experiences.