At a Glance
- Tasks: Lead a passionate team to deliver exceptional guest experiences in our restaurants and bars.
- Company: Join LGH Hotels Management, a leader in the hospitality industry with 42 hotels across the UK.
- Benefits: Enjoy employee discounts, free meals, wellbeing support, and career development opportunities.
- Other info: Dynamic workplace with opportunities for growth and a positive team culture.
- Why this job: Make a real impact in hospitality while developing your leadership skills in a vibrant environment.
- Qualifications: Proven management experience in a busy food and beverage operation is essential.
The predicted salary is between 26042 - 31830 £ per year.
At our hotels, great hospitality is everything we do, and our restaurant managers always deliver exceptional service.
The food and beverage operation is a vital component of our hotels and contributes to the overall commercial plan.
As our Restaurant Manager, you will have full management responsibility for the restaurants, bar, in-room dining, and special events.
This is a hands-on role where your focus will be on leading your team to deliver exceptional guest hospitality experiences, managing the F&B budget, rotas, stock control, and sales.
You should have a natural ability to lead and give direction to a team of food & beverage experts who are passionate and dedicated to delivering exceptional guest experiences.
As a people person, you will thrive in taking ownership of their ongoing development.
- Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
- Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
- Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
- Ideal Candidate
As the Restaurant Manager, you will embody a passion for all things hospitality and food.
You have a proven track record of success in a management role within a busy food and beverage operation.
With your strong operational knowledge and commercial awareness, you will be able to drive and motivate teams through periods of change, while recognizing and developing future hospitality stars.
You have a natural ability to create a positive culture within the team, and your excellent level of numeracy and literacy skills, along with your strong organization and planning skills, will ensure that you can manage budgets and drive revenue sales effectively.
Hotel
The Holiday Inn® Oxford hotel is ideally situated just off the A34, a mere three miles from Oxford town centre.
Guests can enjoy the convenience of free parking and a short walk to the Pear Tree Park & Ride bus service, offering a quick 10-minute journey into the City Centre.
For those wishing to explore further, Oxford Parkway train station is only a five-minute drive away, providing easy access to London.
Additionally, the designer outlet shopping at Bicester Village Retail Park is within easy reach.
Many of the University of Oxford’s historic buildings, such as the Radcliffe Camera and Christopher Wren’s Tom Tower, as well as the Ashmolean Museum, are within walking distance of the hotel.
Guests can also take a short 10-minute drive to visit the birthplace of Winston Churchill at the Baroque Blenheim Palace
About us
Looking for an exciting career in the hospitality industry?
Look no further than LGH Hotels Management!
With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality.
Join our dynamic team and be a part of shaping the future of the UK hospitality industry.
#J-18808-Ljbffr
Restaurant Manager in Oxford employer: LGH Hotels Management Limited
At Holiday Inn London Heathrow M4J4, we pride ourselves on creating a vibrant and supportive work environment where every team member can shine. With extensive employee benefits including discounts across our hotel portfolio, wellness support, and opportunities for personal growth, we are committed to fostering a culture of collaboration and exceptional service. Join us in delivering memorable experiences while enjoying the perks of working in a prime location near Heathrow Airport.
Contact Details:
LGH Hotels Management Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Oxford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like LGH Hotels Management Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to LGH Hotels Management Limited
Don't be shy about reaching out to LGH Hotels Management Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Manager in Oxford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about LGH Hotels Management Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at LGH Hotels Management Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
