At a Glance
- Tasks: Assist with food prep and basic cooking in a dynamic kitchen environment.
- Company: Exciting Holiday Inn London Heathrow, reopening in 2026.
- Benefits: Employee discounts, global room benefits, and a supportive team.
- Other info: Great opportunity for growth and teamwork in a modern setting.
- Why this job: Kickstart your culinary career in a vibrant, professional kitchen.
- Qualifications: Passion for cooking and eagerness to learn new skills.
The predicted salary is between 22000 - 26000 £ per year.
Commis Chef - West Drayton Commis Chef Holiday Inn London - Heathrow M4, jct.4 Holiday Inn London Heathrow M4J4 is set to make an exciting return in September 2026.
Following an extensive transformation, the hotel will reopen as a vibrant, contemporary destination for business travellers, holidaymakers, airline crews, conferences, and local guests alike The Opportunity Are you at the beginning of your culinary journey and looking for the right environment to learn, grow and build your confidence?
Join our kitchen team as a Commis Chef and be part of a supportive, professional kitchen where development and teamwork are truly valued.
In this role, you will support food preparation and basic cooking under the guidance of our experienced Chef de Parties.
You will rotate through key kitchen sections - including sauce, vegetables, fish and butchery - giving you the opportunity to build a strong foundation while learning a wide range of skills.
Our menu brings together modern British and European cuisine, alongside comforting, feel good dishes and healthy options.
You will be encouraged to learn, ask questions and gradually showcase your developing skills, knowing that you are supported by a team that wants you to succeed.
Key Responsibilities Assist with food preparation and basic cooking across different kitchen sections Learn and rotate through sections such as sauce, vegetables, fish and butchery Follow guidance from senior chefs to develop skills, consistency and kitchen knowledge Maintain high standards of cleanliness, hygiene and food safety at all times Keep your work area clean, organised and well prepared for service Work collaboratively with the kitchen team to support smooth and efficient service Show willingness to learn, develop and apply new skills Benefits Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
Access to the IHG employee room benefit programme across their global portfolio. (T
Commis Chef - West Drayton employer: LGH - Holiday Inn
At LGH - Holiday Inn in Greater London, we pride ourselves on being an excellent employer by fostering a supportive work culture that values teamwork and attention to detail. Our employees benefit from competitive discounts, well-being support programs, and ample opportunities for personal and professional growth, making it a rewarding place to build a career in hospitality.
