Chef De Partie - West Drayton

Chef De Partie - West Drayton

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
LGH - Holiday Inn

At a Glance

  • Tasks: Prepare and cook high-quality dishes while leading a section of the kitchen.
  • Company: Join the vibrant team at Holiday Inn London Heathrow M4J4, reopening in 2026.
  • Benefits: Enjoy employee discounts, free meals, and wellness support.
  • Other info: Great opportunity for growth in a supportive team culture.
  • Why this job: Be part of a dynamic kitchen environment and develop your culinary skills.
  • Qualifications: Experience as a Chef de Partie or similar role is essential.

The predicted salary is between 25000 - 30000 Β£ per year.

Holiday Inn London Heathrow M4J4 is set to make an exciting return in September 2026. Following an extensive transformation, the hotel will reopen as a vibrant, contemporary destination for business travellers, holidaymakers, airline crews, conferences, and local guests alike.

The Opportunity

We are currently seeking a skilled and enthusiastic Chef de Partie to join our culinary team at the hotel. This role is an important part of the kitchen's success, combining technical skill, consistency and teamwork to deliver high quality food and a smooth service.

As a Chef de Partie, you will take responsibility for a specific section of the kitchen, ensuring dishes are prepared and presented to a consistently high standard. Your calm, organised approach and pride in your work will help maintain quality, even during busy periods, supporting both the guest experience and the wider kitchen team.

You will work closely with colleagues, supporting junior team members through guidance and example, while helping to maintain a clean, safe and well-structured kitchen environment where everyone can perform at their best.

Key Responsibilities

  • Prepare and cook high quality dishes efficiently and consistently within your section.
  • Take ownership of your area, ensuring standards of food quality and presentation are always met.
  • Support, guide and help develop junior members of the kitchen team.
  • Maintain a clean, organised and hygienic work environment at all times.
  • Follow all food safety, hygiene and health safety regulations consistently.
  • Work collaboratively with the wider kitchen team to support smooth and well-timed service.
  • Remain calm, focused and professional during busy service periods.

Benefits

  • Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
  • Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
  • Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
  • Eye care.
  • Free legal money advice.
  • Counseling sessions.
  • Hospital death benefit plans.
  • Cycle to work scheme.
  • Wellbeing tips and support fitness videos.
  • Recipe ideas.
  • Advice on keeping active and healthy living.
  • Wellbeing podcasts and TV.
  • Breathing exercises.
  • 24/7 advice and support line.
  • Team reward recognition.
  • Free meals on duty.
  • Free parking.

Who Is This Role For?

This role is ideal for someone who:

  • Has experience working as a Chef de Partie or in a similar role.
  • Takes pride in producing high quality, well presented food.
  • Enjoys having responsibility for their own section and working with structure.
  • Leads naturally by example and enjoys supporting and developing junior chefs.
  • Works well under pressure while maintaining consistency and standards.
  • Understands that teamwork, communication and organisation are key to a successful kitchen.
  • Is committed to maintaining high standards of cleanliness, safety and professionalism.

If you are passionate about cooking, value consistency and teamwork, and are looking to grow within a supportive and well-run kitchen environment, this Chef de Partie role could be an excellent next step.

Hotel

Perfectly positioned moments from Heathrow Airport and with excellent links into Central London, Holiday Inn London Heathrow M4J4 is set to make an exciting return in September 2026. Following an extensive transformation, the hotel will reopen as a vibrant, contemporary destination for business travellers, holidaymakers, airline crews, conferences, and local guests alike. With stylish guest rooms, versatile meeting and event spaces, welcoming food and beverage venues, and the trusted Holiday Inn brand behind it, the hotel is poised to become one of Heathrow's leading hospitality destinations. More than just a hotel, this is a relaunch with ambition - creating memorable guest experiences while building a team culture centred on collaboration, development, and pride in delivering exceptional hospitality.

About us

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.

Chef De Partie - West Drayton employer: LGH - Holiday Inn

At LGH - Holiday Inn in Greater London, we pride ourselves on being an excellent employer by fostering a supportive work culture that values teamwork and attention to detail. Our employees benefit from competitive discounts, well-being support programs, and ample opportunities for personal and professional growth, making it a rewarding place to build a career in hospitality.

LGH - Holiday Inn

Contact Details:

LGH - Holiday Inn Recruitment Team

We think you need these skills to ace Chef De Partie - West Drayton

Culinary Skills
Food Presentation
Team Leadership
Time Management
Food Safety Regulations
Hygiene Standards
Organisational Skills