Commis Chef - Glasgow

Commis Chef - Glasgow

Glasgow Trainee 24960 - 30000 £ / year (est.) No working from home possible
LGH - Best Western

At a Glance

  • Tasks: Support food prep and basic cooking while learning from experienced chefs.
  • Company: Join the vibrant Glasgow Argyle Hotel, part of Best Western's Signature Collection.
  • Benefits: Enjoy employee discounts, free meals, and wellness support.
  • Other info: Great location near transport links with opportunities for growth.
  • Why this job: Kickstart your culinary career in a supportive, professional kitchen environment.
  • Qualifications: Passion for food and eagerness to learn in a team setting.

The predicted salary is between 24960 - 30000 £ per year.

The Opportunity

Are you at the beginning of your culinary journey and looking for the right environment to learn, grow and build your confidence? Join our kitchen team as a Commis Chef and be part of a supportive, professional kitchen where development and teamwork are truly valued. In this role, you will support food preparation and basic cooking under the guidance of our experienced Chef de Parties. You will rotate through key kitchen sections - including sauce, vegetables, fish and butchery - giving you the opportunity to build a strong foundation while learning a wide range of skills. Our menu brings together modern British and European cuisine, alongside comforting, feel good dishes and healthy options. You will be encouraged to learn, ask questions and gradually showcase your developing skills, knowing that you are supported by a team that wants you to succeed.

Key Responsibilities

  • Assist with food preparation and basic cooking across different kitchen sections
  • Learn and rotate through sections such as sauce, vegetables, fish and butchery
  • Follow guidance from senior chefs to develop skills, consistency and kitchen knowledge
  • Maintain high standards of cleanliness, hygiene and food safety at all times
  • Keep your work area clean, organised and well prepared for service
  • Work collaboratively with the kitchen team to support smooth and efficient service
  • Show willingness to learn, develop and apply new skills

Benefits

  • Employee discounts on bedroom rates across our Best Western hotel portfolio
  • Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays
  • Eye care
  • Free legal & money advice
  • Counseling sessions
  • Hospital & death benefit plans
  • Cycle to work scheme
  • Wellbeing tips and support fitness videos
  • Recipe ideas
  • Advice on keeping active and healthy living
  • Wellbeing podcasts and tv
  • Breathing exercises
  • 24/7 advice and support line
  • Team reward & recognition
  • Free meals on duty
  • Free parking

Who Is This Role For?

  • This role is ideal for someone who:
  • Is starting out or early in their culinary career
  • Has a genuine passion for food and learning how a professional kitchen operates
  • Enjoys working as part of a team and learning from experienced chefs
  • Is eager to build confidence and skills in a structured, supportive environment
  • Takes pride in doing things properly and following standards
  • Is motivated, reliable and keen to progress within the kitchen

The Glasgow Hotel, part of the Signature Collection by Best Western, seamlessly blends old and new architecture, making it a standout on the Glasgow skyline near the River Clyde, right in the heart of vibrant Glasgow. Just seconds from junction 19 of the M8, 300 meters from Anderston railway station, and less than a mile from both Glasgow Central and Glasgow Queen Street train stations, the hotel is ideally located. The hotel features 141 bedrooms, including 16 family rooms and 12 self-catering studio apartments. It also offers six meeting rooms with a capacity for up to 160 delegates, an indoor 15-meter swimming pool, a gym, and beauty treatment rooms.

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.

Commis Chef - Glasgow employer: LGH - Best Western

At LGH Hotels Management, we pride ourselves on being an excellent employer that fosters a supportive and professional environment for our culinary team. As a Commis Chef at the Glasgow Argyle Hotel, you will benefit from comprehensive training, employee discounts, and a strong focus on personal development, all while working in a vibrant location that blends historic charm with modern amenities. Join us to kickstart your culinary career in a place where teamwork and growth are truly valued.

LGH - Best Western

Contact Details:

LGH - Best Western Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - Glasgow

Get Hands-On Experience

Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.

Visit Local Dining Hotspots

Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.

Connect with Hospitality Colleges

Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.

Apply Directly Through Our Website

When you're ready to apply, make sure you do it through our website at LGH - Best Western. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!

We think you need these skills to ace Commis Chef - Glasgow

Food Preparation
Basic Cooking Skills
Knowledge of Kitchen Hygiene
Food Safety Standards
Teamwork
Adaptability
Willingness to Learn

Some tips for your application 🫡

Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!

Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.

Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!

Tailor Your Application to LGH - Best Western:When you're preparing your application for LGH - Best Western, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.

How to prepare for a job interview at LGH - Best Western

Show Off Your People Skills

In hospitality, customer service is king! During the interview for a Commis Chef - Glasgow at LGH - Best Western, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.

Get Familiar with Food Safety Standards

Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at LGH - Best Western.

Show Your Enthusiasm for Learning

As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.

Bring Your Best Ideas for Customer Engagement

Think about ways you could enhance the dining experience at LGH - Best Western. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!