Hospitality- Chef de Partie in Westminster

Hospitality- Chef de Partie in Westminster

Westminster Full-Time 19200 - 22400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and contribute to a vibrant kitchen team.
  • Company: Join a leading hospitality brand known for its culinary excellence.
  • Benefits: Enjoy free meals, 28 days holiday, and paid volunteering days.
  • Why this job: Be part of a creative environment where your culinary skills shine.
  • Qualifications: Experience in a kitchen and a passion for food.
  • Other info: Great opportunities for career growth and personal development.

The predicted salary is between 19200 - 22400 £ per year.

Salary: £32,000

Shift pattern: 5 days out of 7

Benefits:

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life's important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development opportunities.

Hospitality- Chef de Partie in Westminster employer: Lexington Catering

Join a vibrant and supportive team as a Chef de Partie, where your culinary skills will shine in a dynamic hospitality environment. With generous benefits including free meals, ample holiday time, and opportunities for career development, you'll find a workplace that values your contributions and encourages personal growth. Located in a thriving area, this role offers not just a job, but a chance to be part of a community that cares about its employees and their well-being.
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Contact Detail:

Lexington Catering Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hospitality- Chef de Partie in Westminster

✨Tip Number 1

Network like a pro! Chat with fellow chefs and hospitality folks at events or online. You never know who might have the inside scoop on a Chef de Partie role that’s perfect for you.

✨Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. Let your culinary creations do the talking and attract potential employers.

✨Tip Number 3

Don’t just apply anywhere; focus on places that align with your values. Check out our website for openings that offer great benefits like tasty meals and time to unwind. It’s all about finding the right fit!

✨Tip Number 4

Prepare for interviews by researching the restaurant’s menu and ethos. Bring your passion for food to the table and show them why you’re the perfect Chef de Partie for their team!

We think you need these skills to ace Hospitality- Chef de Partie in Westminster

Culinary Skills
Food Preparation
Menu Planning
Time Management
Teamwork
Attention to Detail
Creativity
Food Safety Knowledge
Communication Skills
Adaptability

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the culinary arts shine through! We want to see your enthusiasm for creating delicious dishes and providing excellent service. Share any relevant experiences that highlight your passion.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Chef de Partie role. Highlight your skills and experiences that align with the job description. We appreciate when applicants take the time to show us why they’re a perfect fit!

Be Clear and Concise: Keep your application straightforward and to the point. We love a well-structured application that’s easy to read. Avoid fluff and focus on what makes you a great candidate for the position.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Lexington Catering

✨Know Your Ingredients

Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with the types of dishes the company serves and any special dietary requirements they cater to. This shows your passion for the role and that you’re ready to contribute from day one.

✨Showcase Your Creativity

Prepare to discuss your previous experiences and how you've added your personal touch to dishes. Bring along a portfolio or photos of your best creations. This not only highlights your skills but also demonstrates your ability to innovate in the kitchen.

✨Be Ready for Practical Tests

Many hospitality roles include a practical test during the interview process. Practice common cooking techniques and be prepared to showcase your knife skills or plating techniques. This is your chance to shine, so make sure you’re confident and ready to impress!

✨Ask About Team Dynamics

During the interview, don’t hesitate to ask about the team you'll be working with. Understanding the kitchen culture and how the team collaborates can give you insights into whether it’s the right fit for you. Plus, it shows that you value teamwork, which is crucial in a busy kitchen environment.

Hospitality- Chef de Partie in Westminster
Lexington Catering
Location: Westminster
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  • Hospitality- Chef de Partie in Westminster

    Westminster
    Full-Time
    19200 - 22400 £ / year (est.)
  • L

    Lexington Catering

    50-100
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