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For Companies At a Glance
- Tasks: Create delicious meals and ensure a welcoming dining experience for our community.
- Company: Caterplus, where we believe in more than just serving food.
- Benefits: Flexible weekend hours, opportunity for growth, and a supportive team environment.
- Other info: Be part of a caring team that values connection and community.
- Why this job: Join us to make a difference in the lives of the over-55 community through food.
- Qualifications: Passion for cooking and a friendly attitude towards service.
The predicted salary is between 24000 - 30000 £ per year.
Caterplus – More Than a Meal, It’s a Community
At Sycamore Lodge within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you’ll be doing…
- As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
- Ensure the food is to the highest standard.
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked.
- Keep up to date with menus and what food is on offer.
- Offer a warm and friendly service.
- Ensure COSHH, Food Safety, and Health.
Weekend Chef employer: Lexington-Catering
Contact Detail:
Lexington-Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy to ask for referrals. We all know someone who knows someone, and that connection could land you the job!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag Caterplus and let them see your culinary flair. We love seeing passion in action!
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you work under pressure. Brush up on your speed and presentation skills, and remember, it’s all about teamwork. We’re rooting for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Weekend Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and creating delicious meals. Share any experiences or stories that highlight your culinary skills and how you connect with the community through food.
Be Clear and Concise: We appreciate straightforward applications! Make sure to keep your language clear and to the point. Highlight your relevant experience and skills without going off on tangents – we want to know what makes you the perfect fit for our team.
Tailor Your Application: Take a moment to read through the job description and align your application with what we’re looking for. Mention specific responsibilities from the role that excite you and how your background fits into those areas.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Lexington-Catering
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients and dishes that Caterplus offers. Be ready to discuss how you can incorporate seasonal produce into your menus, as this shows your passion for quality and creativity in cooking.
✨Showcase Your Service Skills
Since the role involves providing a warm and friendly service, think of examples from your past experiences where you’ve gone above and beyond for customers. This will demonstrate your commitment to creating a welcoming atmosphere for the over-55 community.
✨Understand Food Safety Regulations
Brush up on COSHH, Food Safety, and Health regulations before the interview. Being knowledgeable about these standards not only shows your professionalism but also reassures the interviewers that you prioritise safety in the kitchen.
✨Prepare Questions About the Role
Have a few thoughtful questions ready about the team dynamics or menu planning at Sycamore Lodge. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.