At a Glance
- Tasks: Step into various kitchens, support teams, and ensure high standards in food service.
- Company: Caterplus – a community-focused catering company with a passion for quality.
- Benefits: Enjoy free meals, flexible hours, 28 days holiday, and a car allowance.
- Other info: Join a diverse team that values inclusion and offers career growth opportunities.
- Why this job: Make a real impact in diverse kitchens while enjoying autonomy and responsibility.
- Qualifications: Senior chef experience, strong leadership skills, and a passion for customer service.
The predicted salary is between 30000 - 40000 £ per year.
Caterplus – More Than a Meal, It’s a Community. Step away from the same kitchen every day. As a Relief Chef Manager with Caterplus, you’ll become our trusted regional expert – stepping into different sites across the region to support, steady the ship and keep our communities well-fed and cared for. This role covers Kent, Sussex and Surrey. You must be flexible, hold a full valid UK driving licence and have your own reliable transportation. Benefits include car allowance and mileage.
What you’ll be doing…
- Cover planned and unplanned absence across multiple Caterplus locations
- Support teams during busy periods or transition
- Bring consistency, standards and leadership wherever you go
- Keep kitchens running safely, efficiently and to Caterplus standards
- Act as the regional specialist for Textured Modified Foods (TMF), delivering training and best practice
- Build strong relationships with managers and operations teams across the region
- Role model high standards in H&S, food safety and compliance
No two weeks will look the same – you’ll work with different teams, strengthen different kitchens and make a visible impact everywhere you go.
What can you bring?
- Senior chef experience
- Calm, organised and confident under pressure
- A genuine passion for customer service
- Strong kitchen management and people leadership
- A positive, solutions-focused approach
- TMF experience helpful, though training provided
5 out of 7 days covering sites across Kent, Surrey and Sussex within our over-55 catering communities.
Being a Relief Chef Manager at Caterplus gives you:
- Variety instead of routine
- More responsibility and autonomy
- Wider visibility with senior leaders (accelerates progression)
- A role where you’re the person people rely on when it counts
If you enjoy being the chef who can “walk into any kitchen and make it work”, you’ll thrive here.
Brilliant Work Deserves Brilliant Perks!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
- Drive in Style – Enjoy a car allowance.
We Celebrate You! Diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Regional Mobile Chef Manager in Watford employer: Lexington-Catering
Caterplus is an exceptional employer that values diversity and inclusion, offering a dynamic work environment where no two days are the same. As a Regional Mobile Chef Manager, you'll enjoy the autonomy to lead across various locations in Kent, Sussex, and Surrey, with ample opportunities for career growth and development. With benefits like flexible working hours, generous holiday allowances, and a supportive culture that prioritises employee well-being, Caterplus truly embodies the spirit of community and care.
StudySmarter Expert Advice🤫
We think this is how you could land Regional Mobile Chef Manager in Watford
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know someone at Caterplus. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demo. This is your chance to shine and show them how you can step into any kitchen and make it work.
✨Tip Number 3
Be flexible and ready to adapt! Since this role covers various locations, highlight your ability to handle different kitchen environments and teams. Caterplus loves a chef who can roll with the punches!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right there, so keep an eye out for new roles that fit your style.
We think you need these skills to ace Regional Mobile Chef Manager in Watford
Some tips for your application 🫡
Show Your Passion for Cooking:When you’re writing your application, let your love for cooking shine through! Share your experiences and what makes you excited about being a chef. We want to see that you’re not just looking for a job, but that you genuinely care about the food you create and the communities you serve.
Tailor Your Application:Make sure to customise your application for the Regional Mobile Chef Manager role. Highlight your senior chef experience and any relevant skills that match our needs. We’re looking for someone who can adapt to different kitchens, so show us how you’ve done this in the past!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read. Remember, we want to know about you and your experiences without having to sift through unnecessary fluff!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Caterplus and what we stand for!
How to prepare for a job interview at Lexington-Catering
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge about Textured Modified Foods (TMF). Caterplus values expertise, so be ready to discuss your experience in different kitchen environments and how you've adapted to various teams.
✨Show Your Flexibility
Since this role requires covering multiple locations, highlight your adaptability. Share examples of how you've successfully managed diverse teams or tackled unexpected challenges in previous roles. This will show that you're the right fit for a dynamic environment.
✨Emphasise Customer Service
Caterplus is all about community and customer care. Be prepared to talk about your passion for delivering excellent service and how you've gone above and beyond to ensure customer satisfaction in your past positions.
✨Build Rapport
During the interview, focus on building a connection with your interviewers. Ask questions about their team dynamics and how they support each other. This shows that you’re not just looking for a job, but you genuinely want to be part of their community.
