At a Glance
- Tasks: Lead a kitchen team to create delicious, nutritious meals for students.
- Company: Join Taylor Shaw, a passionate provider of healthy school meals.
- Benefits: Enjoy free meals, flexible hours, and paid volunteering days.
- Other info: Stable daytime role with opportunities for career growth.
- Why this job: Make a real difference in young people's lives through food.
- Qualifications: Catering experience and strong leadership skills required.
The predicted salary is between 30000 - 40000 £ per year.
Taylor Shaw – Great Food, Bright Futures At Carleton High School, part of Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.
What you’ll be doing:
- Accountable for ensuring ongoing team communications.
- Oversee and participate in the preparation, cooking, and serving of fresh, high-quality meals while ensuring consistency and portion control.
- Prepare and cook nutritionally balanced seasonal menus that meet dietary, medical, or ethnic requirements.
- Recruit, train, and mentor kitchen staff; manage staff rotas, conduct performance reviews, and manage payroll administration.
- Manage the kitchen budget, control food costs (Gross Profit), perform weekly stocktakes and record accurate data.
- Enforce strict adherence to our Food Safety (HACCP), Health & Safety (COSHH), and EHO standards, maintaining impeccable hygiene records.
- Manage inventory ordering with our client, support and report the equipment maintenance log, record waste and look to support waste reduction.
Working Pattern: Monday - Friday | 37.5 Hours Per Week | Term Time Only
What can you bring:
- Proven leadership ability with a proactive, hands-on approach.
- Genuine interest in customer service excellence.
- Focused on the front line.
- Catering experience essential with chef skills.
- 2+ years’ experience as Head Chef or Sous Chef ready for their next step.
- Good understanding of P&L accounts, budgeting, and cost-control measures.
- Level 2 or 3 Food Safety & Hygiene certifications.
- Excellent communication for liaising with clients and children in our settings.
What the role brings to you:
- A stable, daytime role in education catering.
- A supportive kitchen team.
- Opportunities to develop your skills.
Brilliant Work Deserves Brilliant Perks:
- Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
- Flexible working – including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind – Flexibility around family life with holidays that match the school calendar.
- Leave for life’s important moments – whether family, personal or unexpected.
- Give back time – paid volunteering days for the causes you care about.
- Room to grow – career development and learning opportunities for all stages of your career.
- Financial security – pension schemes and life assurance.
- Exclusive discounts – save on entertainment, leisure, and even travel!
We welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
Catering Manager in Wakefield employer: Lexington-Catering
At Taylor Shaw, we are dedicated to providing a nurturing work environment that prioritises the well-being of our employees and the young minds we serve. As a Catering Manager at Carleton High School, you will enjoy a stable daytime role with a supportive kitchen team, flexible working hours, and numerous opportunities for professional growth, all while contributing to the health and happiness of students through delicious, nutritious meals. With benefits like free meals, paid volunteering days, and exclusive discounts, we ensure that our employees feel valued and empowered in their roles.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager in Wakefield
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or successful catering events. This visual evidence of your talent can really set you apart during interviews.
✨Tip Number 3
Prepare for interviews by researching the company and its values. For a role like Catering Manager, understanding their commitment to healthy food and sustainability will help you align your answers with their mission.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at Taylor Shaw.
We think you need these skills to ace Catering Manager in Wakefield
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you're passionate about serving delicious and nutritious meals. Share any experiences that highlight your love for food and how it fuels young minds!
Highlight Your Leadership Skills:We want to see your proven leadership ability! Make sure to include examples of how you've successfully managed a team in the kitchen, trained staff, or improved kitchen operations. Show us what makes you a great leader!
Be Specific About Your Experience:Don’t just say you have catering experience; tell us about it! Include details about your previous roles, especially if you’ve worked as a Head Chef or Sous Chef. We love to see how your background aligns with our needs.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s super easy, and you’ll be able to showcase your skills and passion directly to us. We can’t wait to hear from you!
How to prepare for a job interview at Lexington-Catering
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of meals Taylor Shaw serves. Research their approach to nutrition and sustainability, and be ready to discuss how you can contribute to creating fresh, high-quality meals that meet dietary needs.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your experience in training and mentoring staff, managing rotas, and conducting performance reviews. This will demonstrate your proactive, hands-on approach to leadership.
✨Understand the Business Side
Brush up on your knowledge of P&L accounts, budgeting, and cost-control measures. Be prepared to discuss how you’ve managed kitchen budgets in previous roles and how you plan to control food costs while maintaining quality.
✨Emphasise Compliance and Safety
Familiarise yourself with Food Safety (HACCP) and Health & Safety (COSHH) standards. Be ready to talk about your experience maintaining hygiene records and ensuring compliance in the kitchen, as this is crucial for the role.
