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- Tasks: As a Sous Chef, you'll create delicious meals and manage kitchen operations.
- Company: Elior provides exciting catering solutions to workplaces across the UK.
- Benefits: Enjoy flexible working hours, team discounts, and opportunities for growth.
- Why this job: Join a vibrant team that values creativity and keeps workplaces energised with great food.
- Qualifications: Experience in a kitchen environment and a passion for culinary arts are essential.
- Other info: Be part of a tech-savvy company that prioritises fresh and diverse menus.
The predicted salary is between 28800 - 43200 £ per year.
A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk . Thats why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether its a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus , we keep teams happy, energised, and ready to take on the day.
Our way of saying thank you…
At Elior, w…
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Sous Chef employer: Lexington Catering
Contact Detail:
Lexington Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with the latest food trends and dietary preferences. Being knowledgeable about current culinary trends can set you apart during interviews, showing that you're not just a chef but a passionate food enthusiast.
✨Tip Number 2
Network with other chefs and professionals in the catering industry. Attend local food events or workshops to make connections that could lead to job opportunities at Elior or similar companies.
✨
Showcase your creativity by preparing a unique dish that reflects your style. If you get the chance to demonstrate your cooking skills during the interview process, this can leave a lasting impression on the hiring team.
✨Tip Number 4
Research Elior's catering offerings and be ready to discuss how you can contribute to their mission of providing exciting and fresh food. Tailoring your conversation to align with their values will show your genuine interest in the role.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Sous Chef. Highlight your culinary skills, experience in kitchen management, and ability to create diverse menus that align with the company's vision.
Tailor Your CV: Make sure your CV reflects your relevant experience in catering and food preparation. Include specific examples of how you've contributed to team success and improved customer satisfaction in previous roles.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and catering. Mention why you want to work at Elior and how your values align with their mission to provide exciting and fresh food options.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and professional. A polished application reflects your attention to detail.
How to prepare for a job interview at Lexington Catering
✨Show Your Passion for Food
As a Sous Chef, it's essential to convey your love for cooking and food. Share your culinary journey, favourite dishes, and what inspires you in the kitchen. This will help demonstrate your enthusiasm for the role.
✨Highlight Your Teamwork Skills
In a kitchen environment, collaboration is key. Be prepared to discuss your experience working with others, how you handle conflicts, and your approach to leading a team. This will show that you can thrive in a fast-paced setting.
✨Discuss Menu Innovation
Elior values diverse menus, so come ready to share your ideas for exciting dishes or catering concepts. Discuss any previous experiences where you contributed to menu development or introduced new recipes that were well-received.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen management, and cooking techniques. Brush up on your knowledge of these areas and be ready to provide examples from your past experiences to showcase your expertise.
