At a Glance
- Tasks: Keep the kitchen clean, support chefs, and ensure smooth operations.
- Company: Elior Hospitals, dedicated to nourishing those who care.
- Benefits: Free meals, flexible hours, 28 days holiday, and paid volunteering days.
- Other info: Great opportunities for career growth and exclusive discounts.
- Why this job: Join a team that makes a real difference in people's recovery journey.
- Qualifications: A passion for customer service and teamwork.
The predicted salary is between 24600 - 24600 € per year.
At St Luke's within our Hospitals division, we make sure teams, patients, and visitors have access to wholesome, comforting food when they need it most. Because good nutrition isn’t just fuel - it’s part of the recovery journey, and we’re proud to play a role in that.
As a Kitchen Porter you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
- Ensure the kitchen area is always clean, well presented and well-stocked
- Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties in simple food prep from time to time
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
- Operate the till point as required, ensuring correct procedures are used
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
Working Pattern: 5 days out of 7 | 40 hours per week
Salary: £24,600 per annum
What can you bring?
- Genuine interest in customer service excellence
- Focused on the front line
- Excellent communication skills and a team player
Here’s what’s waiting for you:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
Kitchen Porter in Oxford employer: Lexington-Catering
Elior Hospitals is an exceptional employer, offering a supportive work culture where every Kitchen Porter plays a vital role in delivering nourishing meals to those in need. With flexible working hours, generous holiday allowances, and ample opportunities for career development, employees can thrive both personally and professionally while enjoying free meals and exclusive discounts. Located in Headington, Oxford, our commitment to employee well-being and community service makes us a rewarding place to work.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Oxford
✨Tip Number 1
Network like a pro! Chat with friends, family, or even folks you meet at local cafes. You never know who might have a lead on a Kitchen Porter role or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or take up part-time work in kitchens to gain experience. It shows you're serious about the role and helps you build those all-important skills.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like St Luke's. A friendly email or call can make a big difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Plus, it’s a great way to show your enthusiasm for joining our team at Elior Hospitals.
We think you need these skills to ace Kitchen Porter in Oxford
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you’re excited about working in a kitchen environment. Share any experiences you have that highlight your love for food and customer service – it’ll make your application stand out!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Kitchen Porter role. Highlight relevant skills and experiences that align with our needs.
Tailor Your Application:Make sure to customise your application for this specific role. Mention how your skills match the responsibilities listed in the job description, like maintaining cleanliness and supporting the chefs. It shows us you’ve done your homework!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need right there!
How to prepare for a job interview at Lexington-Catering
✨Know the Menu Inside Out
Before your interview, make sure you familiarise yourself with the menu and any special offers. This shows that you’re genuinely interested in the role and can provide relevant information to customers, which is key for a Kitchen Porter.
✨Showcase Your Team Spirit
Emphasise your ability to work as part of a team during the interview. Share examples of how you've supported colleagues in previous roles, as teamwork is crucial in a kitchen environment.
✨Highlight Your Attention to Detail
Discuss your understanding of cleanliness and food safety regulations. Mention any experience you have with maintaining high standards in a kitchen, as this will reassure them that you take these responsibilities seriously.
✨Prepare Questions About Growth Opportunities
Think of questions to ask about career development and learning opportunities within the company. This shows that you’re not just looking for a job, but are also interested in growing with the team.
