At a Glance
- Tasks: Create delicious meals and ensure a welcoming kitchen environment for our community.
- Company: Caterplus, where food brings people together in a warm atmosphere.
- Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
- Other info: Diverse and inclusive workplace with plenty of room for personal and professional development.
- Why this job: Join a passionate team and make a real difference in people's lives through food.
- Qualifications: A love for food, customer service skills, and previous kitchen experience.
The predicted salary is between 24000 - 30000 £ per year.
Caterplus – More Than a Meal, It’s a Community. At Swift House within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you’ll be doing… As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
Working Pattern: 3 days out of 7 | 7:00am - 3:00pm | 24 hours per week
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!
- Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
- Flexible working – including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind – 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments – whether family, personal or unexpected.
- Give back time – paid volunteering days for the causes you care about.
- Room to grow – career development and learning opportunities for all stages of your career.
- Financial security – pension schemes and life assurance.
- Exclusive discounts – save on entertainment, leisure, and even travel!
We Celebrate You! At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Sous Chef in Old Windsor employer: Lexington-Catering
Contact Detail:
Lexington-Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Old Windsor
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on a sous chef position that’s perfect for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Caterplus. A friendly email expressing your interest can go a long way!
✨Tip Number 4
Keep learning! Stay updated on food trends and safety regulations. Consider taking a short course or workshop to boost your skills. It shows you're committed and passionate about your craft!
We think you need these skills to ace Sous Chef in Old Windsor
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or stories that highlight your passion for cooking and how it connects to the community spirit we cherish at Caterplus.
Highlight Your Team Spirit: We’re all about teamwork here, so make sure to mention your previous kitchen experiences where you’ve collaborated with others. Talk about how you contribute to a positive working environment and support your colleagues.
Be Detail-Oriented: Since we care about high standards, emphasise your attention to detail in food preparation and kitchen cleanliness. Mention any relevant practices you follow to ensure everything is up to scratch, especially regarding food safety.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen on joining our Caterplus family!
How to prepare for a job interview at Lexington-Catering
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite recipes or how you would improve a dish shows your passion for food and creativity, which is key for a Sous Chef role.
✨Showcase Your Team Spirit
Emphasise your experience working in a team environment. Share examples of how you've collaborated with others in the kitchen, as teamwork is crucial in creating that warm and welcoming atmosphere Caterplus values.
✨Safety First!
Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Be prepared to discuss how you ensure these standards are met in your previous roles, as this will demonstrate your commitment to maintaining a safe kitchen.
✨Bring Your Warmth
Since customer service excellence is a priority, think of ways to convey your friendly and approachable nature during the interview. Share anecdotes that highlight your ability to connect with customers and create a positive dining experience.