At a Glance
- Tasks: Create delicious dishes and maintain a clean, organised kitchen.
- Company: Award-winning contract caterer focused on great food and service.
- Benefits: Free meals, flexible hours, 28+ days holiday, and career growth opportunities.
- Other info: Diverse and inclusive workplace with mental health support.
- Why this job: Join a supportive team and make a real impact in the culinary world.
- Qualifications: Passion for food, customer service skills, and kitchen experience.
The predicted salary is between 30000 - 40000 £ per year.
Lexington is an award-winning contract caterer that focuses on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.
What you’ll be doing… As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
Working Pattern: Monday to Friday
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
Why You’ll Love Working Here
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here’s the best part - 87% of our team say they’re proud to work here! Why? Because we create a place where you’re listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you’re passionate and ready to grow, we want to hear from you!
We Celebrate You! At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we’re happy to help! Ready to join us? Hit ‘Apply Now’ and let’s chat!
Sous Chef - Southwark, London employer: Lexington-Catering
Elior is an exceptional employer located in Southwark, London, dedicated to creating a supportive and engaging work environment for its team members. With a strong focus on employee wellbeing, career development, and a people-first culture, Elior offers fantastic benefits such as free meals, flexible working hours, generous holiday allowances, and opportunities for personal growth. Join us and be part of a diverse team that values your contributions and celebrates your potential!
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Southwark, London
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Lexington. Understand their values and what they stand for. This will help you connect with them during the chat and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions related to being a Sous Chef. Think about your experiences in the kitchen and how they align with what they're looking for. The more prepared you are, the more confident you'll feel!
✨Tip Number 3
Show off your passion for food! During the interview, share your favourite dishes to cook and why you love them. This not only highlights your skills but also your enthusiasm for the role, which is super important for a Sous Chef.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note. It’s a nice touch that shows your appreciation for the opportunity and keeps you fresh in their minds. Plus, it’s a great way to reiterate your interest in the position!
We think you need these skills to ace Sous Chef - Southwark, London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking and how it drives you to deliver top-notch dishes.
Highlight Your Team Spirit:We’re all about teamwork here at StudySmarter, so make sure to mention your collaborative spirit. Talk about how you've worked with others in the kitchen and how you contribute to a positive team environment.
Be Authentic:Don’t be shy about being yourself! Use the name you feel most comfortable with when applying. We want to get to know the real you, so let your personality come through in your writing.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website! It’s the best way for us to see your application and get you on board with our fabulous team.
How to prepare for a job interview at Lexington-Catering
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, cooking techniques, and the specific dishes mentioned in the job description. This will show your passion for food and your commitment to delivering high standards.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Be ready to share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you’ve supported your team or contributed to a positive working environment.
✨Demonstrate Your Customer Service Skills
Elior values customer service excellence, so prepare to discuss how you’ve gone above and beyond for customers in previous roles. Think of specific instances where your warm and friendly service made a difference.
✨Be Ready for Practical Questions
Expect questions about food safety, hygiene practices, and how you handle pressure in a busy kitchen. Brush up on COSHH and Health & Safety regulations, as these are key to ensuring a clean and well-presented kitchen.
