At a Glance
- Tasks: Create delicious meals and ensure a clean, welcoming kitchen environment.
- Company: Elior, a vibrant catering company transforming workplace dining.
- Benefits: Free meals, flexible hours, 28+ days holiday, and paid volunteering days.
- Other info: Diverse and inclusive workplace with growth opportunities.
- Why this job: Join a team that values your passion for food and customer service.
- Qualifications: A love for food, teamwork, and a commitment to excellent service.
The predicted salary is between 24000 - 30000 £ per year.
A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That’s why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it’s a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and ready to take on the day.
What you’ll be doing… As a Chef, you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
Working Pattern: 5 out of 7 days per week / 8hrs per day
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!
- Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
- Flexible working – including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind – 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments – whether family, personal or unexpected.
- Give back time – paid volunteering days for the causes you care about.
- Room to grow – career development and learning opportunities for all stages of your career.
- Financial security – pension schemes and life assurance.
- Exclusive discounts – save on entertainment, leisure, and even travel!
We Celebrate You! At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Chef in Llanelli employer: Lexington-Catering
Elior is an exceptional employer that prioritises the well-being and growth of its team members, offering a vibrant work culture where great food fuels productivity. With benefits like free meals, flexible working hours, generous holiday allowances, and opportunities for career development, Elior ensures that every Chef feels valued and supported in their role. Located across the UK, Elior fosters a diverse and inclusive environment, making it a rewarding place to build a meaningful career in the culinary field.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Llanelli
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Elior. Understand their values, menu offerings, and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! If you’re applying for a Chef position, it’s essential to showcase your culinary talents. Consider preparing a signature dish or two that you can talk about during your interview. It’ll give you confidence and make you stand out!
✨Tip Number 3
Show off your customer service skills! Elior values a warm and friendly service, so be ready to share examples of how you've gone above and beyond for customers in the past. This will demonstrate that you’re not just about the food, but also about creating a great experience.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on our site. It’s the best way to ensure your application gets seen by the right people and shows that you’re serious about joining the Elior family.
We think you need these skills to ace Chef in Llanelli
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or stories that highlight your culinary journey and why you’re excited about the Chef role with us.
Highlight Customer Service Skills:Since we value customer service excellence, make sure to mention any relevant experience you have in providing warm and friendly service. We want to see how you connect with people through food!
Keep It Clean and Professional:Just like a well-presented kitchen, your application should be tidy and professional. Proofread your documents to avoid any typos or errors, and ensure everything is formatted nicely before hitting send.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Lexington-Catering
✨Know Your Ingredients
Familiarise yourself with the types of dishes and ingredients that Elior uses. Be ready to discuss your favourite recipes or how you would approach creating a new dish. This shows your passion for food and your understanding of their menu.
✨Showcase Your Service Skills
Since customer service is key, think of examples where you've gone above and beyond for customers. Prepare to share these stories during the interview to demonstrate your commitment to providing excellent service.
✨Emphasise Teamwork
Elior values team players, so be prepared to talk about your experiences working in a kitchen environment. Highlight how you collaborate with others and contribute to a positive team dynamic.
✨Safety First!
Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Being able to discuss these topics confidently will show that you take your responsibilities seriously and are committed to maintaining a safe kitchen environment.
