At a Glance
- Tasks: Lead a dynamic kitchen team at iconic Murrayfield Stadium, delivering exceptional food experiences.
- Company: Join a prestigious venue known for world-class events and vibrant atmosphere.
- Benefits: Enjoy free meals, flexible hours, 28+ days holiday, and career development opportunities.
- Other info: Flexible roles available, with opportunities for growth and community involvement.
- Why this job: Be at the heart of exciting events and make a real impact on guest experiences.
- Qualifications: Proven kitchen leadership experience and strong food safety knowledge required.
The predicted salary is between 35000 - 45000 £ per year.
Step into the heart of world‑class events at Murrayfield Stadium! This is a rare and exciting opportunity to take on a senior kitchen leadership role at one of Scotland’s most iconic sporting and events venues. As Kitchen Manager, you’ll be at the centre of fast‑paced operations, leading teams to deliver exceptional food experiences across match days, premium hospitality, banqueting, and corporate events. From the buzz of a packed stadium to exclusive VIP functions, no two days will be the same!
You’ll take ownership of large‑scale kitchen operations, driving performance, consistency, and excellence at every level, ensuring every guest experience matches the prestige of the venue.
What you’ll be doing…
- Leading from the front: Taking full ownership of day‑to‑day kitchen operations across the stadium, ensuring every service runs smoothly, safely, and to the highest standard.
- Driving high‑performance teams: Planning rotas, managing agency support, and controlling labour to deliver efficiently without compromising on quality.
- Championing food safety excellence: Embedding best practice across HACCP, COSHH, allergen management, and compliance, with clear and accurate record keeping.
- Keeping kitchens audit‑ready: Maintaining exceptional cleanliness, managing hygiene standards, and confidently leading through inspections and audits.
- Building a strong team culture: Coaching, supporting, and motivating chefs, porters, and agency staff to create a positive, high‑performing environment.
- Collaborating at scale: Working closely with the Executive Head Chef and wider operations team to deliver seamless, standout food experiences for every event.
- Taking control of the detail: Managing stock, deliveries, and ordering, while driving smart stock rotation, minimising waste, and protecting margins.
What you can bring…
- Proven kitchen leadership experience: Working as a Kitchen Manager, Head Chef, or similar in high‑volume environments.
- Strong commercial awareness: Confident managing labour, food costs, waste, and budgets.
- Solid food safety knowledge: Experienced with HACCP, COSHH, allergens, and compliance standards.
- Confident leadership style: Clear communicator who performs well under pressure.
- Hands‑on approach: Leads by example to create a safe, positive kitchen environment.
- Flexible mindset: Able to work evenings, weekends, and all home match days.
- Stadia catering experience, Level 3+ Food Safety, or familiarity with Elior systems.
Brilliant Work Deserves Brilliant Perks!
- Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
- Flexible working – including part‑time roles, because life doesn’t run on a 9‑5 schedule.
- Plenty of time to unwind – 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments – whether family, personal or unexpected.
- Give back time – paid volunteering days for the causes you care about.
- Room to grow – career development and learning opportunities for all stages of your career.
- Financial security – pension schemes and life assurance.
- Exclusive discounts – save on entertainment, leisure, and even travel!
Kitchen Manager employer: Lexington-Catering
Join Murrayfield Stadium as a Kitchen Manager and immerse yourself in a vibrant work culture that celebrates excellence and teamwork. With a focus on employee growth, you’ll benefit from flexible working hours, generous holiday allowances, and opportunities for career development, all while enjoying delicious meals on the job. This iconic venue not only offers a dynamic environment with diverse events but also prioritises your well-being with perks like paid volunteering days and exclusive discounts.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Get to know the venue! Research Murrayfield Stadium and its events. Understanding the atmosphere and what makes it special will help you stand out in interviews.
✨Tip Number 2
Network like a pro! Connect with current or former staff on LinkedIn. They can give you insider tips and maybe even put in a good word for you!
✨Tip Number 3
Show off your leadership skills! Be ready to share examples of how you've successfully managed teams and handled high-pressure situations in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join us directly.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cooking shine through! Share specific experiences that highlight your culinary skills and leadership in a kitchen environment. We want to see how you can bring that passion to our team at Murrayfield Stadium.
Tailor Your CV:Make sure your CV is tailored to the Kitchen Manager role. Highlight relevant experience, especially in high-volume settings, and don’t forget to mention your knowledge of food safety standards like HACCP and COSHH. We’re looking for someone who can hit the ground running!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so make sure your key achievements and skills stand out!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Lexington-Catering
✨Know Your Kitchen Operations
Familiarise yourself with the specific kitchen operations at Murrayfield Stadium. Understand the scale of events they host and be ready to discuss how your experience aligns with managing high-volume services, from match days to VIP functions.
✨Showcase Your Leadership Style
Prepare examples that highlight your leadership skills. Discuss how you've successfully led teams in fast-paced environments, managed rotas, and maintained high standards of food safety and hygiene. Be ready to demonstrate your hands-on approach.
✨Emphasise Food Safety Knowledge
Brush up on your knowledge of HACCP, COSHH, and allergen management. Be prepared to talk about how you’ve implemented these practices in previous roles and how you ensure compliance and safety in a busy kitchen environment.
✨Demonstrate Commercial Awareness
Be ready to discuss how you manage food costs, waste, and budgets effectively. Share specific strategies you've used to drive performance while maintaining quality, as this will show your understanding of the financial aspects of kitchen management.
