Apprentice Chef in Hampshire, Portsmouth

Apprentice Chef in Hampshire, Portsmouth

Portsmouth +1 Apprenticeship 18500 - 25000 £ / year (est.) No home office possible
Lexington-Catering

At a Glance

  • Tasks: Assist in food prep, service, and kitchen cleaning while learning essential chef skills.
  • Company: Join Elior, one of the UK's leading contract caterers with a supportive culture.
  • Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career development opportunities.
  • Other info: Mental health support, paid volunteering days, and exclusive discounts await you!
  • Why this job: Kickstart your culinary career with hands-on training and earn while you learn!
  • Qualifications: Passion for food and a willingness to learn; previous kitchen experience is a plus.

The predicted salary is between 18500 - 25000 £ per year.

Kickstart your chef career with one of the UK’s leading contract caterers, Elior! Do you have a passion for food and want to turn it into a career? Join us as an Apprentice Level 2 Production Chef and earn while you learn in a supportive, professional kitchen environment. You’ll gain valuable hands-on experience, expert on-the-job training, and work towards a nationally recognised qualification and the best part is it won’t cost you a penny!

At Lexington, we believe in rewarding talent, which is why we pay higher than the apprenticeship rate! You’ll work alongside an experienced kitchen team, learning everything from food preparation and presentation to stock control, food safety, hygiene, and delivering excellent customer service. This is the perfect opportunity for someone who is enthusiastic, hardworking, and ready to take the first step towards an exciting career in catering. Previous kitchen experience is desirable but not essential; if you’ve got the right attitude and a willingness to learn, we’d love to hear from you!

What you’ll be doing:

  • Assist with daily kitchen tasks including food prep, service, and cleaning
  • Support the manager in maintaining, ordering and controlling food stocks within budget
  • Work as part of a supportive, experienced kitchen team
  • Learn how to maintain up to date product and menu knowledge, and a high standard of food preparation and presentation
  • Develop practical, professional chef skills that will prepare you for a career in catering
  • Learn the importance of food safety, hygiene standards, and kitchen operations to ensure the health and safety of all kitchen and customers

What can you bring?

  • Possess a passion for food and a willingness to learn
  • Focused on the front line
  • Genuine interest in customer service excellence
  • A great team player
  • Previous experience of working in a kitchen would be highly desirable but not essential

Brilliant Work Deserves Brilliant Perks!

At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Wellbeing first - mental health support and wellbeing perks.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.

Locations

Portsmouth Hampshire

Apprentice Chef in Hampshire, Portsmouth employer: Lexington-Catering

Elior is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a supportive environment for aspiring chefs. As an Apprentice Level 2 Production Chef, you'll benefit from hands-on training, competitive pay above the apprenticeship rate, and a range of perks including free meals, flexible working hours, and ample holiday time. With a strong focus on career development and mental health support, Elior is dedicated to helping you thrive in your culinary journey.
Lexington-Catering

Contact Detail:

Lexington-Catering Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Apprentice Chef in Hampshire, Portsmouth

✨Tip Number 1

Get your hands dirty! If you want to land that Apprentice Chef role, try to gain some kitchen experience, even if it's just volunteering or helping out at home. It shows you're serious about cooking and ready to learn.

✨Tip Number 2

Network like a pro! Chat with friends, family, or anyone in the food industry. You never know who might have a lead on an apprenticeship or can give you a tip on how to impress during interviews.

✨Tip Number 3

Show off your passion! When you get the chance to interview, talk about your love for food and cooking. Share any experiences you've had, even if they're small, to demonstrate your enthusiasm and willingness to learn.

✨Tip Number 4

Apply through our website! We want to see your application come through directly. It makes it easier for us to spot your enthusiasm and gives you a better chance of standing out from the crowd.

We think you need these skills to ace Apprentice Chef in Hampshire, Portsmouth

Food Preparation
Food Presentation
Stock Control
Food Safety
Hygiene Standards
Customer Service
Teamwork
Willingness to Learn
Attention to Detail
Time Management
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your interest in cooking. We want to see that enthusiasm and willingness to learn!

Tailor Your Application: Make sure to customise your application to fit the role of an Apprentice Chef. Highlight any relevant skills or experiences, even if they’re not from a professional kitchen. We appreciate creativity and a unique perspective!

Keep It Clear and Concise: While we love a good story, keep your application straightforward. Use clear language and avoid jargon. This helps us understand your points quickly and makes your application stand out!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Lexington-Catering

✨Show Your Passion for Food

Make sure to express your love for food during the interview. Share any personal experiences or favourite dishes you've cooked. This will show that you’re genuinely interested in the role and ready to learn.

✨Research the Company

Take some time to learn about Elior and their values. Understanding their approach to catering and customer service will help you align your answers with what they’re looking for, making you a more appealing candidate.

✨Prepare for Practical Questions

Expect questions about food safety, hygiene, and kitchen operations. Brush up on these topics so you can confidently discuss how you would handle various kitchen scenarios. It shows you’re serious about the role!

✨Demonstrate Team Spirit

As a kitchen team player, it’s crucial to highlight your ability to work well with others. Share examples of past teamwork experiences, even if they’re from outside the kitchen, to illustrate your collaborative spirit.

Apprentice Chef in Hampshire, Portsmouth
Lexington-Catering
Location: Portsmouth

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