At a Glance
- Tasks: Lead and inspire teams across multiple sites to deliver top-notch catering services.
- Company: Join Elior, a passionate team dedicated to serving nutritious meals in schools.
- Benefits: Enjoy free meals, flexible hours, and generous holiday time aligned with school schedules.
- Other info: Opportunities for career growth and paid volunteering days to support your passions.
- Why this job: Make a real difference in young people's lives through healthy food and teamwork.
- Qualifications: Experience in managing teams and a background in commercial kitchens required.
The predicted salary is between 22890 - 22890 € per year.
Taylor Shaw – Great Food, Bright Futures. At Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children’s Barred List, and two suitable references.
What you’ll be doing… As a Group Catering Manager you will proactively support teams in multiple sites across King’s Lynn (with occasional support needed at our sites based in Huntingdon & Peterborough), as well as be accountable for recruiting, inducting, training and supporting colleagues to deliver an efficient, high quality service to Elior UK, our customer and clients.
- Motivating and managing a team within multiple sites
- Controlling and managing a budget creating a platform for financial growth
- Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence and innovative menu planning
- Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues
Working Pattern: Monday - Friday | 7:00am - 2:00pm | 35 Hours Per Week | Term Time Only
Salary: £14.66 per hour (£22,890 per annum)
What can you bring?
- Proven experience of successfully managing multiple teams
- Chef background and ability to run commercial kitchens
- Genuine interest in customer service excellence
- A strong team player, highly confident and positive
- Self-motivated and innovative
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:
- Free, tasty meals – Enjoy tasty, nutritious food on us while you work!
- Flexible working – including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind – Flexibility around family life with holidays that match the school calendar.
- Leave for life’s important moments – whether family, personal or unexpected.
- Give back time – paid volunteering days for the causes you care about.
- Room to grow – career development and learning opportunities for all stages of your career.
- Financial security – pension schemes and life assurance.
- Exclusive discounts – save on entertainment, leisure, and even travel!
Group Catering Manager employer: Lexington-Catering
At Taylor Shaw, we pride ourselves on being an exceptional employer that values the well-being and growth of our team members. With a strong focus on work-life balance, flexible working hours, and a supportive culture, we ensure our employees feel appreciated and empowered to thrive in their roles. Our commitment to career development, alongside unique benefits like free meals and paid volunteering days, makes us an attractive choice for those seeking meaningful employment in the catering industry.
StudySmarter Expert Advice🤫
We think this is how you could land Group Catering Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. Attend events, join relevant groups on social media, and don’t be shy about asking for introductions. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Prepare for interviews by researching Taylor Shaw and Elior. Understand their values, mission, and what they stand for. This will help you tailor your responses and show that you’re genuinely interested in being part of their team.
✨Tip Number 3
Showcase your leadership skills! As a Group Catering Manager, you’ll need to motivate and manage teams. Be ready to share examples of how you’ve successfully led teams in the past and how you can bring that experience to the table.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Taylor Shaw. Let’s get you that dream job!
We think you need these skills to ace Group Catering Manager
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for healthy and nutritious food shine through. We want to see how your passion aligns with our mission at Taylor Shaw to fuel young minds with great meals.
Highlight Your Team Management Skills:Make sure to showcase your experience in managing multiple teams. We’re looking for someone who can motivate and support colleagues across various sites, so share specific examples of how you've done this in the past.
Be Clear About Your Experience:Detail your chef background and any experience running commercial kitchens. We want to know how your skills can contribute to delivering high-quality service, so don’t hold back on the specifics!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Taylor Shaw!
How to prepare for a job interview at Lexington-Catering
✨Know Your Stuff
Before the interview, dive deep into Taylor Shaw's mission and values. Understand their commitment to healthy food and how it impacts young minds. This will help you align your answers with their ethos and show that you're genuinely interested in the role.
✨Showcase Your Leadership Skills
As a Group Catering Manager, you'll be managing multiple teams. Prepare examples of how you've successfully led teams in the past, especially in high-pressure environments. Highlight your experience in training and motivating staff to deliver excellent service.
✨Budgeting Brilliance
Brush up on your budgeting skills! Be ready to discuss how you've managed budgets in previous roles and how you can create financial growth. Use specific figures or outcomes from your past experiences to demonstrate your capability.
✨Safety First
Familiarise yourself with COSHH, Food Safety, and H&S regulations. Be prepared to discuss how you've ensured compliance in previous roles. This shows that you take the duty of care seriously, which is crucial for the role.
