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For Companies At a Glance
- Tasks: Support and mentor kitchen team while ensuring top-notch food preparation and safety standards.
- Company: Join a vibrant café with a focus on teamwork and delicious food.
- Benefits: Enjoy free meals, flexible hours, 28 days holiday, and exclusive discounts.
- Why this job: Perfect for food lovers wanting to grow in a dynamic kitchen environment.
- Qualifications: Passion for food, customer service skills, and previous kitchen experience.
- Other info: Opportunities for career development and paid volunteering days.
The predicted salary is between 24000 - 36000 £ per year.
Shift Pattern: 06:30/15:00 available to work overtime for evening events
- Free, tasty meals– Enjoy tasty, nutritious food on us while you work!
- Flexible working– including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind– 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments– whether family, personal or unexpected.
- Give back time– paid volunteering days for the causes you care about.
- Room to grow– career development and learning opportunities for all stages of your career.
- Financial security– pension schemes and life assurance.
- Exclusive discounts– save on entertainment, leisure, and even travel!
What you’ll be doing…
As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.
- Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported
- Support the manager in maintaining, ordering and controlling food stocks within budget
- Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
- Ensuring high standards of cleanliness of all areas in the kitchen and of equipment
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
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Cafe- Chef de Partie employer: Lexington Catering
Contact Detail:
Lexington Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafe- Chef de Partie
✨Tip Number 1
Get to know the team! When you’re applying for a Chef de Partie role, it’s all about teamwork. Reach out on social media or during your visit to the café to chat with current staff. This shows your enthusiasm and helps you understand the vibe of the place.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you’ve created to share during your interview or trial shift. It’s a great way to demonstrate your passion for food and your culinary skills in action.
✨Tip Number 3
Be flexible! Since the job offers various shifts, let them know you’re open to working different hours, including evenings. This can really set you apart from other candidates who might be more rigid with their availability.
✨Tip Number 4
Don’t forget to highlight your customer service skills! As a Chef de Partie, you’ll be on the front line. Share examples of how you’ve gone above and beyond for customers in previous roles. It shows you care about the dining experience!
We think you need these skills to ace Cafe- Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that you’re not just looking for a job, but that you genuinely care about what you do.
Tailor Your Application: Make sure to customise your application to fit the Chef de Partie role. Highlight relevant skills and experiences that align with the job description. We appreciate when candidates take the time to show us why they’re a perfect fit for our kitchen team!
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use a conversational tone, but avoid slang or overly casual language. We want to get to know the real you, but professionalism is key in the culinary world!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just a few clicks and you’re done!
How to prepare for a job interview at Lexington Catering
✨Know Your Ingredients
Familiarise yourself with the menu and ingredients used in the kitchen. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've successfully collaborated with others in a kitchen setting. Highlight any mentoring or training experiences you've had, as this aligns with the role's responsibilities.
✨Safety First!
Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Be prepared to discuss how you ensure compliance in your previous roles, as this will demonstrate your commitment to maintaining high standards in the kitchen.
✨Flexibility is Key
Since the job offers flexible working hours, be open about your availability and willingness to work overtime for evening events. This shows that you're adaptable and ready to meet the demands of the role.
