At a Glance
- Tasks: Create delicious meals and ensure a welcoming kitchen environment for our community.
- Company: Join Caterplus, where we serve more than just food - we build connections.
- Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
- Other info: Be part of a diverse team that values your unique perspective.
- Why this job: Make a real difference in people's lives through your passion for food and service.
- Qualifications: A love for food, customer service skills, and previous kitchen experience.
The predicted salary is between 24000 - 30000 € per year.
Caterplus – More Than a Meal, It’s a Community
At Violet Place within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over‑55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you’ll be doing…
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well‑presented, and well‑stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
Working Pattern: 3 days out of 7 | 24 hours per week
What can you bring?
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
Brilliant Work Deserves Brilliant Perks!
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life’s important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
We Celebrate You!
At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Sous Chef in Bagshot employer: Lexington-Catering
At Caterplus, we pride ourselves on being more than just a workplace; we are a community that values every team member's contribution. As a Sous Chef at Violet Place, you will enjoy a supportive work culture that prioritises employee well-being with flexible hours, generous holiday allowances, and opportunities for personal and professional growth. Join us to create memorable dining experiences while benefiting from free meals, exclusive discounts, and a commitment to diversity and inclusion.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Bagshot
✨Tip Number 1
Get to know the company culture! Before your interview, check out Caterplus and Violet Place online. Understanding their values and mission will help you connect with the team and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Practice your cooking skills! As a Sous Chef, you'll need to impress with your culinary abilities. Try recreating some of their menu items at home and be ready to discuss your techniques and ideas during the interview.
✨Tip Number 3
Show off your customer service skills! Since this role involves interacting with the over-55 community, think about how you can create a warm and welcoming atmosphere. Share examples from your past experiences where you went above and beyond for customers.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to see your enthusiasm for joining the Caterplus family right from the start.
We think you need these skills to ace Sous Chef in Bagshot
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or stories that highlight your passion and how it drives you in the kitchen. We want to see that you’re not just a chef, but someone who truly cares about what they serve.
Highlight Your Team Spirit:Being a team player is key in our kitchen. Make sure to mention any previous experiences where you worked closely with others, whether in a kitchen or another setting. We value collaboration, so show us how you contribute to a positive team environment!
Keep It Clean and Professional:Your written application should reflect the high standards we uphold at Caterplus. Ensure your application is well-organised, free of typos, and presents your skills clearly. A tidy application shows us you understand the importance of cleanliness in the kitchen!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application goes straight to us. Plus, you’ll find all the details you need about the role and our amazing perks!
How to prepare for a job interview at Lexington-Catering
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes that are served at Violet Place. Being able to discuss your favourite ingredients and how they can enhance a dish will show your passion for food and your understanding of what makes a meal special.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Be prepared to share examples of how you've collaborated with others in the kitchen. Highlighting your ability to work well under pressure and support your colleagues will demonstrate that you're a great fit for their community-focused environment.
✨Emphasise Cleanliness and Safety
Make sure you understand COSHH, Food Safety, and Health & Safety regulations. During the interview, mention specific practices you follow to maintain a clean and safe kitchen. This will reassure them that you take these responsibilities seriously and are committed to upholding their high standards.
✨Bring Your Warmth
Customer service excellence is key at Violet Place. Prepare to discuss how you create a welcoming atmosphere for guests. Share anecdotes that highlight your friendly service style and how you connect with customers, especially in a community setting.
