Chef in Ashford

Chef in Ashford

Ashford Full-Time 24000 - 30000 € / year (est.) No home office possible
Lexington-Catering

At a Glance

  • Tasks: Create delicious, healthy meals for students and ensure a welcoming kitchen environment.
  • Company: Specialist catering company focused on nourishing young minds.
  • Benefits: Free meals, flexible hours, paid volunteering days, and career development opportunities.
  • Other info: Enjoy a supportive team culture with room to grow your career.
  • Why this job: Make a real difference in students' lives through the power of food.
  • Qualifications: Passion for food, customer service skills, and previous catering experience.

The predicted salary is between 24000 - 30000 € per year.

We’re a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools. We know the crucial role that food can play on a pupil’s ability to learn, develop and ultimately flourish. Food isn’t simply fuel, it’s critical to creating happy, healthy and inquisitive young minds. Lexington is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children’s Barred List.

What you’ll be doing… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team, looking after our Boarders in this term time position.

  • Ensure the food is to the highest standard
  • Ensure the kitchen and service area are always clean, well-presented, and well-stocked
  • Keep up to date with menus and what food is on offer
  • Offer a warm and friendly service
  • Ensure COSHH, Food Safety, and Health & Safety are followed

Working Pattern: Based on 40 hours per week, 5 days including Weekends

What can you bring?

  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player
  • Previous catering experience

Brilliant Work Deserves Brilliant Perks!

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
  • Plenty of Time to Unwind - Flexibility around family life with holidays that match the school calendar.
  • Leave for life’s important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

Chef in Ashford employer: Lexington-Catering

At Lexington, we pride ourselves on being a leading specialist catering company that not only serves delicious and healthy meals but also fosters a supportive and nurturing work environment. Our commitment to employee growth is evident through our flexible working arrangements, generous holiday policies aligned with the school calendar, and opportunities for career development, making us an excellent employer for those passionate about food and service. Join us in creating a positive impact on young minds while enjoying fantastic perks like free meals and paid volunteering days.

Lexington-Catering

Contact Detail:

Lexington-Catering Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Ashford

Tip Number 1

Network like a pro! Reach out to fellow chefs, catering professionals, or even your old culinary school mates. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! Consider hosting a pop-up event or cooking demo to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.

Tip Number 3

Don’t just apply, engage! When you find a role that excites you, reach out directly to the hiring manager or team. A friendly message expressing your enthusiasm can make a lasting impression.

Tip Number 4

Keep it fresh! Stay updated with the latest food trends and dietary needs, especially in a school setting. Being knowledgeable about healthy eating can set you apart from other candidates.

We think you need these skills to ace Chef in Ashford

Culinary Skills
Food Safety Knowledge
Health & Safety Compliance
Customer Service Excellence
Teamwork
Menu Planning
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for food shine through! Share your experiences and what excites you about cooking, especially in a school environment. We want to know how you can contribute to creating delicious meals that fuel young minds.

Highlight Your Customer Service Skills:Since we’re all about providing excellent service, make sure to mention any previous roles where you’ve interacted with customers. Tell us how you’ve gone the extra mile to ensure a warm and friendly atmosphere, as this is key in our catering role.

Be Detail-Oriented:We value high standards, so pay attention to the details in your application. Make sure to mention your knowledge of food safety, COSHH, and health & safety practices. This shows us you take your responsibilities seriously and are ready to keep our kitchen running smoothly.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company and what we stand for.

How to prepare for a job interview at Lexington-Catering

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, dietary requirements, and healthy cooking techniques. This will show your passion for food and your commitment to providing nutritious meals.

Showcase Your Service Skills

Customer service is key in this role. Prepare examples of how you've gone above and beyond for customers in previous positions. Highlight your ability to create a warm and friendly atmosphere, as this is crucial for working with young minds.

Be Ready for Practical Questions

Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to manage time effectively or handle unexpected challenges. Practising these responses can help you feel more confident during the interview.

Understand the Company Culture

Research the catering company’s values and mission. Be prepared to discuss how your personal values align with theirs, especially regarding safeguarding children and promoting healthy eating. This shows that you’re not just looking for any job, but that you genuinely care about their mission.