Sous Chef - Charlton Athletic FC Training Ground
Sous Chef - Charlton Athletic FC Training Ground

Sous Chef - Charlton Athletic FC Training Ground

Full-Time 39000 - 51000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the Head Chef in creating high-quality meals for elite athletes.
  • Company: Join Levy, a leading global hospitality partner with a passion for excellence.
  • Benefits: Enjoy a competitive salary, healthcare, 23 days' leave, and more perks.
  • Why this job: Make a real impact on athletes' nutrition in a dynamic kitchen environment.
  • Qualifications: Experience as a Sous Chef and strong understanding of nutrition required.
  • Other info: Be part of a diverse team dedicated to shaping the future of hospitality.

The predicted salary is between 39000 - 51000 £ per year.

We’re looking for a professional and dedicated Sous Chef to join the Charlton Athletic FC Training Ground culinary team in New Eltham, London. This role offers a unique opportunity to work within a high-performance environment, supporting the nutritional and dietary needs of elite athletes and staff.

If you’re a Sous Chef who is passionate about food, committed to excellence, and motivated to work within a performance-driven team, this could be the role for you!

Responsibilities

  • Assist the Head Chef in the preparation and delivery of high-quality, performance-led meals
  • Lead kitchen operations on a day-to-day basis
  • Ensure all food is prepared in line with dietary requirements and nutritional guidelines
  • Maintain high standards of cleanliness, food hygiene, and health & safety compliance
  • Support inventory management, ordering, and stock rotation
  • Supervise and support junior kitchen staff as required

What We’re Looking For

  • Previous experience in a Sous Chef role or equivalent within a professional kitchen environment
  • Strong understanding of nutrition and dietary needs, particularly within a sports or health-focused setting
  • Excellent organisational and time management skills
  • Strong interpersonal and team leadership abilities
  • Food hygiene certification and relevant culinary qualifications

What You’ll Get In Return

  • Competitive salary and full company benefits
  • 23 days' annual leave plus bank holidays, your birthday off, and a holiday purchase scheme
  • Healthcare & wellbeing: Aviva Digicare, Medicash (dental, optical, therapy treatments)
  • Mental health support: 24/7 Employee Assistance Programme
  • Family benefits: 2 days’ additional leave after returning from maternity leave, day off for your baby’s first birthday, enhanced family leave
  • Perks & discounts: Shopping, entertainment, and travel discounts, 20% off Nuffield Health and 10% off PureGym memberships
  • Financial wellbeing: Pension scheme, Life Assurance, preferred rates on salary finance products
  • Development opportunities: Professional subscriptions, ongoing training and structured career pathways
  • Meals on duty included

Why Join Us

Levy UK & Ireland is part of Compass Group, the world’s largest catering company, and a vibrant leader in hospitality. We believe in celebrating individuality and building inclusive teams where everyone feels they belong. Our diverse team fuels creativity, innovation, and excellence. We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive. Together, we create unforgettable experiences – and shape the future of hospitality.

Sous Chef - Charlton Athletic FC Training Ground employer: Levy

Levy at Charlton Athletic FC Training Ground offers an exceptional work environment for a dedicated Sous Chef, where you will play a vital role in supporting elite athletes with high-quality, performance-led meals. With competitive salaries, comprehensive benefits including healthcare and wellbeing support, and a strong focus on employee growth through ongoing training and career pathways, Levy fosters a culture of inclusivity and excellence. Join a passionate team committed to creating unforgettable experiences while prioritising sustainability and community support.
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Contact Detail:

Levy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Charlton Athletic FC Training Ground

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to Charlton Athletic FC or similar environments. A friendly chat can sometimes lead to opportunities that aren’t even advertised!

✨Tip Number 2

Show off your skills! If you can, prepare a signature dish and share it on social media or with friends. Tagging relevant accounts can catch the eye of hiring managers looking for passionate chefs like us.

✨Tip Number 3

Research the team! Get to know the culinary style and dietary needs of elite athletes. This knowledge will not only impress during interviews but also show that you’re genuinely interested in the role and the team’s mission.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Sous Chef - Charlton Athletic FC Training Ground

Culinary Skills
Nutritional Knowledge
Food Hygiene Certification
Organisational Skills
Time Management
Interpersonal Skills
Team Leadership
Inventory Management
Health & Safety Compliance
Experience in a Professional Kitchen
Ability to Work in a High-Performance Environment
Supervisory Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what drives you to create amazing dishes, especially in a high-performance environment like Charlton Athletic FC.

Highlight Relevant Experience: Make sure to emphasise any previous experience as a Sous Chef or in similar roles. We want to see how your background aligns with the responsibilities of this position, especially in terms of nutrition and dietary needs.

Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This shows us that you have excellent organisational skills, which are crucial in a busy kitchen environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!

How to prepare for a job interview at Levy

✨Know Your Nutrition

As a Sous Chef, understanding the nutritional needs of athletes is crucial. Brush up on dietary guidelines and be ready to discuss how you can create meals that support performance. This shows your commitment to the role and the team's success.

✨Showcase Your Leadership Skills

You'll be supervising junior kitchen staff, so highlight your leadership experience. Prepare examples of how you've successfully managed a team in a high-pressure environment. This will demonstrate your ability to lead effectively in a busy kitchen.

✨Be Ready for Practical Questions

Expect questions about food hygiene and safety standards. Familiarise yourself with relevant regulations and be prepared to discuss how you maintain cleanliness and compliance in the kitchen. This will show your professionalism and attention to detail.

✨Passion for Food and Teamwork

Express your passion for culinary arts and working within a team. Share stories that illustrate your dedication to creating exceptional dining experiences and how you thrive in collaborative environments. This aligns perfectly with the ethos of Levy and Charlton Athletic FC.

Sous Chef - Charlton Athletic FC Training Ground
Levy

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