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- Tasks: Create delicious, high-quality food and work in a dynamic team environment.
- Company: Join Levy, a leading food service company in the UK, known for exceptional culinary experiences.
- Benefits: Enjoy healthcare perks, discounts, meals on duty, and a supportive work culture with career development.
- Why this job: Be part of a passionate team that values individuality and offers growth opportunities in a vibrant industry.
- Qualifications: Must be a great communicator, motivated, and passionate about food with a safety-first mindset.
- Other info: Competitive pay, 23 days holiday plus bank holidays, and additional leave for maternity and birthdays.
The predicted salary is between 28000 - 42000 £ per year.
We have an exciting opportunity for an ambitious Chef De Partie to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.
As a Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Benefits include:
- Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
- Aviva Digicare - Free annual healthcare check
- Exclusive Benefits & Wellbeing site (Perks at Work)
- Entertainment discounts - up to 55% off cinema tickets
- Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)
- Travel discounts - Discounts with holiday companies such as TUI and Expedia
- Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
- Meals on duty
- Vodafone discounts
- Pension scheme and Life Assurance
- Employee Assistance Programme
- 23 days + BH's and additional day off for your birthday
- 2 days additional leave, following return from Maternity leave during first year back
- Competitive and supportive family benefits
- Day off for baby's first birthday
- Holiday purchase scheme
- On-going training & development and career pathways
- Professional subscriptions paid
- Financial wellbeing programme and preferred rates on salary finance products
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Levy and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our Ideal Chef De Partie Will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mindset
- Be passionate about food
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie employer: Levy
Contact Detail:
Levy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network with current or former employees of Levy. They can provide valuable insights into the company culture and what it takes to succeed as a Chef De Partie. Use platforms like LinkedIn to connect and engage with them.
✨Tip Number 2
Showcase your passion for food by participating in local culinary events or competitions. This not only enhances your skills but also demonstrates your commitment to the culinary arts, making you a more attractive candidate.
✨Tip Number 3
Familiarise yourself with the latest food trends and techniques. Being knowledgeable about current culinary practices can set you apart during interviews and show that you're proactive about your professional development.
✨Tip Number 4
Prepare to discuss how you handle pressure and time management in a kitchen environment. Have specific examples ready that highlight your ability to thrive under stress, as this is crucial for a Chef De Partie role.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in roles similar to Chef De Partie. Emphasise your skills in food preparation, teamwork, and communication, as these are key for the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your desire to create exceptional culinary experiences. Mention specific examples of your achievements in previous roles and how they align with Levy's values.
Highlight Relevant Skills: In your application, focus on skills that are crucial for a Chef De Partie, such as time management, ability to work under pressure, and knowledge of food safety standards. Use specific examples to demonstrate these skills.
Show Enthusiasm: Convey your enthusiasm for the role and the company in your application. Mention why you want to work for Levy specifically and how you can contribute to their mission of creating outstanding food experiences.
How to prepare for a job interview at Levy
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will demonstrate your genuine passion for the role.
✨Highlight Teamwork Skills
As a Chef De Partie, you'll be part of a team. Be prepared to discuss examples of how you've successfully worked in a team environment. Emphasise your communication skills and how you contribute to a positive team dynamic.
✨Demonstrate Knowledge of Hygiene Standards
Familiarise yourself with food handling and hygiene standards, as these are crucial in the kitchen. Be ready to discuss how you ensure compliance with health and safety regulations in your previous roles.
✨Prepare for Pressure Situations
Working in a kitchen can be high-pressure. Think of examples where you've thrived under pressure and how you manage time effectively. This will show your potential employer that you can handle the demands of the role.