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For Companies At a Glance
- Tasks: Support the Head Chef in delivering top-notch culinary experiences at exciting events.
- Company: Leading catering company at Allianz Stadium, Twickenham.
- Benefits: Competitive pay, healthcare, and professional development opportunities.
- Why this job: Join a dynamic team and inspire creativity in a vibrant kitchen environment.
- Qualifications: Experience in culinary arts and strong leadership skills.
- Other info: Promote sustainability while contributing to the kitchen's financial success.
The predicted salary is between 36000 - 60000 £ per year.
A leading catering company is seeking a Sous Chef at Allianz Stadium, Twickenham. In this role, you will support the Head Chef in delivering high-quality culinary experiences across various events and ensure impeccable food standards and kitchen operations.
You will be instrumental in inspiring the kitchen team, managing stock effectively, and upholding hygiene standards. Additionally, you will promote sustainability and contribute to the financial performance of the kitchen.
The position offers competitive pay and extensive benefits including healthcare and professional development opportunities.
Lead Sous Chef – Stadium Dining & Innovation in London employer: Levy UK
Contact Detail:
Levy UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Sous Chef – Stadium Dining & Innovation in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. We can’t stress enough how valuable connections can be in landing that dream role.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during interviews or networking events. It’s a tasty way to leave a lasting impression!
✨Tip Number 3
Research the company! Familiarise yourself with their values, especially around sustainability and innovation. We want to see how you can align with their mission and contribute to their success.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Lead Sous Chef – Stadium Dining & Innovation in London
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see your personality and passion for delivering high-quality culinary experiences.
Highlight Your Leadership Skills: As a Lead Sous Chef, you'll be inspiring the kitchen team. Make sure to mention any previous leadership roles or experiences where you've motivated others. We’re looking for someone who can bring the team together and create a positive working environment.
Emphasise Your Commitment to Hygiene and Sustainability: In your application, don’t forget to touch on your understanding of hygiene standards and sustainability practices. We value these aspects highly, so share any relevant experiences that demonstrate your commitment to maintaining impeccable food standards.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success! It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity at Allianz Stadium.
How to prepare for a job interview at Levy UK
✨Know Your Culinary Basics
Brush up on your culinary techniques and knowledge before the interview. Be prepared to discuss your experience with high-quality food preparation, kitchen operations, and how you maintain hygiene standards. This will show that you’re not just passionate about cooking but also knowledgeable about the industry.
✨Showcase Your Leadership Skills
As a Lead Sous Chef, you'll need to inspire and manage a team. Think of examples from your past experiences where you've successfully led a kitchen team or resolved conflicts. Highlighting these moments will demonstrate your capability to motivate others and maintain a positive kitchen environment.
✨Discuss Sustainability Practices
Since promoting sustainability is part of the role, come prepared with ideas on how to implement sustainable practices in the kitchen. Whether it’s sourcing local ingredients or reducing food waste, showing your commitment to sustainability can set you apart from other candidates.
✨Understand Financial Performance
Familiarise yourself with how kitchen operations impact financial performance. Be ready to discuss how you’ve managed stock effectively in the past and any strategies you’ve used to contribute to a kitchen's profitability. This shows that you understand the business side of culinary arts, which is crucial for this role.
