Levy UK in Edinburgh is seeking a Commis Chef for a busy event kitchen at EICC. You will support senior chefs, prep ingredients, and help deliver high-quality dishes across live events and conferences. This is a fantastic development opportunity in a fast-paced hospitality environment.
This full-time role offers meals on duty, healthcare, wellbeing support, and a generous package with 23 days’ annual leave plus bank holidays. Training and progression are encouraged within Compass Group.
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Commis Chef – Dynamic Event Kitchen employer: Levy UK
Levy, part of Compass Group, is an exceptional employer that prioritises the wellbeing and growth of its employees. Located at the Edinburgh International Conference Centre, the Kitchen Administrator role offers a vibrant work culture with competitive benefits, including healthcare support, generous annual leave, and opportunities for professional development. With a commitment to sustainability and diversity, Levy fosters an inclusive environment where team members can thrive while contributing to legendary culinary experiences.
