Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham
Elite Training Ground Sous Chef — Nutrition & Performance

Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham

Birmingham Full-Time 36000 - 60000 £ / year (est.) No home office possible
Go Premium
L

At a Glance

  • Tasks: Prepare and present high-quality meals for Aston Villa FC's Training Ground.
  • Company: Leading catering company in Birmingham with a focus on nutrition and performance.
  • Benefits: Competitive salary, opportunity to work with elite athletes, and career development.
  • Why this job: Join a dynamic team and fuel the success of top athletes with your culinary skills.
  • Qualifications: Professional culinary training and experience in high-performance environments.
  • Other info: Passion for food and nutrition is essential; matchday assistance may be required.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering company in Birmingham is seeking an experienced 1st Team Sous Chef to prepare and present high-quality meals for Aston Villa FC's Training Ground. The ideal candidate will have professional culinary training and experience in high-performance environments.

Responsibilities include:

  • Menu execution
  • Ensuring food safety standards are met

This role supports the team's success and may require assistance on matchdays at Villa Park. A passion for food and nutrition is essential.

Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham employer: Levy UK

Join a leading catering company in Birmingham that prides itself on fostering a dynamic and supportive work culture, where your culinary skills will shine in a high-performance environment. With opportunities for professional growth and the chance to contribute to the success of Aston Villa FC, you'll enjoy a rewarding career that values passion for food and nutrition. Our commitment to employee development and teamwork makes us an excellent employer for those looking to make a meaningful impact.
L

Contact Detail:

Levy UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham

Tip Number 1

Network like a pro! Reach out to your culinary contacts and let them know you're on the hunt for a role. You never know who might have the inside scoop on openings at places like Aston Villa FC.

Tip Number 2

Show off your skills! If you can, whip up a signature dish and share it on social media or with potential employers. It’s a great way to demonstrate your passion for food and nutrition.

Tip Number 3

Prepare for interviews by researching the company and its values. Knowing about their approach to nutrition and performance will help you stand out as a candidate who truly fits the team.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of resources to help you land that dream job, so make sure you take advantage of everything we offer.

We think you need these skills to ace Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham

Culinary Training
High-Performance Cooking
Menu Execution
Food Safety Standards
Passion for Food and Nutrition
Team Collaboration
Time Management
Adaptability in High-Pressure Environments

Some tips for your application 🫡

Show Off Your Culinary Skills: Make sure to highlight your professional culinary training and any relevant experience in high-performance environments. We want to see how your skills can elevate our menu execution!

Passion for Nutrition is Key: Don’t forget to express your passion for food and nutrition in your application. We’re looking for someone who truly cares about the meals they prepare and how they impact performance.

Attention to Detail Matters: When detailing your experience, focus on how you’ve ensured food safety standards in previous roles. We need someone who pays attention to the little things that make a big difference!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!

How to prepare for a job interview at Levy UK

Know Your Culinary Basics

Brush up on your culinary techniques and food safety standards. Be ready to discuss how you ensure high-quality meal preparation and presentation, especially in a high-performance environment like Aston Villa FC's Training Ground.

Show Your Passion for Nutrition

Since this role emphasises nutrition, be prepared to talk about your approach to creating balanced meals. Share examples of how you've incorporated nutritional principles into your cooking, and why it matters to you.

Demonstrate Team Spirit

This position supports the team's success, so highlight your experience working in a team setting. Discuss how you collaborate with others in the kitchen and how you handle the pressures of matchdays at Villa Park.

Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about their menu development, team dynamics, or how they prioritise food safety. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham
Levy UK
Location: Birmingham
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

L
  • Elite Training Ground Sous Chef — Nutrition & Performance in Birmingham

    Birmingham
    Full-Time
    36000 - 60000 £ / year (est.)
  • L

    Levy UK

    100-200
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>