Sous Chef - Charlton Athletic FC Training Ground in Andover
Sous Chef - Charlton Athletic FC Training Ground

Sous Chef - Charlton Athletic FC Training Ground in Andover

Andover Full-Time 36000 - 54000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the Head Chef in creating high-quality meals for elite athletes.
  • Company: Join Levy, a leader in global hospitality and culinary excellence.
  • Benefits: Enjoy a competitive salary, healthcare, 23 days' leave, and more perks.
  • Why this job: Make a real impact on athletes' performance through nutrition and culinary skills.
  • Qualifications: Experience as a Sous Chef with strong knowledge of nutrition and team leadership.
  • Other info: Be part of a diverse team dedicated to innovation and sustainability.

The predicted salary is between 36000 - 54000 £ per year.

We’re looking for a professional and dedicated Sous Chef to join the Charlton Athletic FC Training Ground culinary team in New Eltham, London. This role offers a unique opportunity to work within a high-performance environment, supporting the nutritional and dietary needs of elite athletes and staff. If you’re a Sous Chef who is passionate about food, committed to excellence, and motivated to work within a performance-driven team, this could be the role for you!

Sous Chef - The role

  • Assist the Head Chef in the preparation and delivery of high-quality, performance-led meals
  • Lead kitchen operations on a day-to-day basis
  • Ensure all food is prepared in line with dietary requirements and nutritional guidelines
  • Maintain high standards of cleanliness, food hygiene, and health & safety compliance
  • Support inventory management, ordering, and stock rotation
  • Supervise and support junior kitchen staff as required

What we’re looking for

  • Previous experience in a Sous Chef role or equivalent within a professional kitchen environment
  • Strong understanding of nutrition and dietary needs, particularly within a sports or health-focused setting
  • Excellent organisational and time management skills
  • Strong interpersonal and team leadership abilities
  • Food hygiene certification and relevant culinary qualifications

What you’ll get in return

  • Competitive salary and full company benefits
  • 23 days' annual leave plus bank holidays, your birthday off, and a holiday purchase scheme
  • Healthcare & wellbeing: Aviva Digicare, Medicash (dental, optical, therapy treatments)
  • Mental health support: 24/7 Employee Assistance Programme
  • Family benefits: 2 days’ additional leave after returning from maternity leave, day off for your baby’s first birthday, enhanced family leave
  • Perks & discounts: Shopping, entertainment, and travel discounts, 20% off Nuffield Health and 10% off PureGym memberships
  • Financial wellbeing: Pension scheme, Life Assurance, preferred rates on salary finance products
  • Development opportunities: Professional subscriptions, ongoing training and structured career pathways
  • Meals on duty included

Why Join Us?

Levy UK & Ireland is part of Compass Group, the world’s largest catering company, and a vibrant leader in hospitality. We believe in celebrating individuality and building inclusive teams where everyone feels they belong. Our diverse team fuels creativity, innovation, and excellence. We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive. Together, we create unforgettable experiences - and shape the future of hospitality.

Sous Chef - Charlton Athletic FC Training Ground in Andover employer: Levy UK

Levy UK & Ireland, part of Compass Group, is an exceptional employer that prioritises the well-being and growth of its team members. Working as a Sous Chef at the Charlton Athletic FC Training Ground in New Eltham, London, offers a unique opportunity to contribute to the nutritional needs of elite athletes while enjoying competitive benefits, a supportive work culture, and ample opportunities for professional development. Join a diverse and passionate team dedicated to creating unforgettable experiences and making a positive impact on the planet.
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Contact Detail:

Levy UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Charlton Athletic FC Training Ground in Andover

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to Charlton Athletic FC or similar environments. A friendly chat can sometimes lead to opportunities that aren’t even advertised!

✨Tip Number 2

Show off your skills! If you can, prepare a sample dish that showcases your culinary expertise and understanding of nutrition. Bring it along to any informal meet-ups or interviews to leave a lasting impression.

✨Tip Number 3

Research the team! Get to know the Charlton Athletic FC culinary team and their approach to nutrition for athletes. This will help you tailor your conversations and show that you’re genuinely interested in being part of their mission.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us!

We think you need these skills to ace Sous Chef - Charlton Athletic FC Training Ground in Andover

Culinary Skills
Nutritional Knowledge
Food Hygiene Certification
Organisational Skills
Time Management
Team Leadership
Inventory Management
Health & Safety Compliance
Interpersonal Skills
Experience in a Professional Kitchen
Ability to Work in a High-Performance Environment
Supervisory Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what drives you to create amazing dishes, especially in a high-performance environment like Charlton Athletic FC.

Highlight Relevant Experience: Make sure to emphasise any previous experience as a Sous Chef or in similar roles. We want to see how your background aligns with the needs of our kitchen, especially regarding nutrition and dietary requirements for athletes.

Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This not only makes it easier for us to read but also showcases your organisational skills, which are crucial in a busy kitchen!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to the right people and shows that you’re serious about joining our team at Levy!

How to prepare for a job interview at Levy UK

✨Know Your Nutrition

As a Sous Chef, understanding the nutritional needs of athletes is crucial. Brush up on dietary guidelines and be ready to discuss how you can tailor meals to support performance. This shows your commitment to the role and the team's success.

✨Showcase Your Leadership Skills

You'll be supervising junior kitchen staff, so highlight your leadership experience. Prepare examples of how you've successfully managed a team in a high-pressure environment. This will demonstrate your ability to thrive in a performance-driven setting.

✨Emphasise Your Passion for Food

Let your enthusiasm for culinary excellence shine through. Share your favourite dishes to prepare and any innovative ideas you have for menus that cater to elite athletes. This will help you connect with the interviewers and show you're a great fit for their culinary team.

✨Prepare Questions About the Role

Interviews are a two-way street! Prepare thoughtful questions about the kitchen operations, team dynamics, and how they measure success in meal preparation. This not only shows your interest but also helps you gauge if the role aligns with your career goals.

Sous Chef - Charlton Athletic FC Training Ground in Andover
Levy UK
Location: Andover

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