At a Glance
- Tasks: Join us as a Sous Chef, crafting delicious dishes for sports fans and guests.
- Company: Be part of Levy, the top name in sports and event hospitality.
- Benefits: Enjoy a competitive salary of £42,000 plus exciting benefits.
- Why this job: Work in a legendary venue, making memorable food experiences for everyone.
- Qualifications: Culinary expertise and a passion for creating exceptional dishes are essential.
- Other info: This role is perfect for those looking to thrive in a dynamic environment.
Sous Chef – Harlequins | Twickenham
Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.
£42,000 per annum plus benefits
We\’re on the hunt for a talented and driven Sous Chef to bring their culinary expertise to one of the most iconic venues in sport – Harlequins RFC in Twickenham. As part of Levy, the market leader in sports and event hospitality, you\’ll play a key role in delivering exceptional food experiences to fans, guests, and clients alike. Fr…
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Sous Chef - Harlequins Twickenham employer: Levy Restaurants UK
Contact Detail:
Levy Restaurants UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Harlequins Twickenham
✨Tip Number 1
Familiarise yourself with the Harlequins RFC and their culinary offerings. Understanding their menu and the type of events they host will help you demonstrate your passion for the role during interviews.
✨Tip Number 2
Network with current or former employees of Levy or Harlequins. They can provide valuable insights into the company culture and what they look for in a Sous Chef, which can give you an edge in your application.
✨Tip Number 3
Showcase your leadership skills and experience in high-pressure environments. As a Sous Chef, you'll need to manage a team effectively, so be prepared to discuss specific examples of how you've done this in the past.
✨Tip Number 4
Stay updated on current culinary trends and techniques. Being knowledgeable about the latest in gastronomy can set you apart from other candidates and show your commitment to continuous improvement in your craft.
We think you need these skills to ace Sous Chef - Harlequins Twickenham
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Sous Chef at Harlequins. Highlight your culinary skills and experience in your application, particularly in high-pressure environments.
Tailor Your CV: Make sure your CV reflects your relevant experience in the culinary field. Include specific examples of your achievements in previous roles, especially those related to event hospitality or sports venues.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention why you want to work at Harlequins and how your skills align with their mission to deliver exceptional food experiences.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, as well as ensuring that all information is clear and concise.
How to prepare for a job interview at Levy Restaurants UK
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, highlighting specific dishes you've created or techniques you've mastered. Bring a portfolio of your work if possible, as this can help demonstrate your culinary expertise.
✨Understand the Venue's Culture
Research Harlequins RFC and its culinary offerings. Familiarise yourself with their menu and any special events they host. This knowledge will show your genuine interest in the role and how you can contribute to their unique dining experience.
✨Emphasise Teamwork and Leadership
As a Sous Chef, you'll need to lead a team while also being a team player. Be ready to share examples of how you've successfully managed kitchen staff or collaborated with others to achieve a common goal in previous roles.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills in a fast-paced environment. Think about past challenges you've faced in the kitchen and how you overcame them, as this will demonstrate your ability to handle pressure effectively.