Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join us as a Sous Chef, crafting delicious dishes daily.
- Company: Be part of Levy, a top food service company in the UK.
- Benefits: Enjoy a full-time role with opportunities for growth and creativity.
- Why this job: Create memorable food experiences and brighten customers' days.
- Qualifications: Passion for cooking and a desire to learn are essential.
- Other info: This is a full-time position, contracted for 40 hours per week.
We\’re currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis contracted to 40 hours per week. As a Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to pr…
Want to apply Read all the information about this position below, then hit the apply button.
JBLK1_UKCT
Sous Chef employer: Levy Restaurants UK
Contact Detail:
Levy Restaurants UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network with current or former employees of Levy to gain insights into the company culture and expectations for a Sous Chef. This can help you tailor your approach during interviews.
✨Tip Number 2
Showcase your culinary skills by preparing a signature dish that reflects your style and creativity. If you get the chance, bring this dish to any informal meet-ups or tastings related to the job.
✨Tip Number 3
Stay updated on the latest food trends and techniques. Being knowledgeable about current culinary innovations can set you apart during discussions with the hiring team.
✨Tip Number 4
Prepare thoughtful questions about the role and the team dynamics at Levy. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and expectations of a Sous Chef. Tailor your application to highlight relevant experience and skills that align with the role.
Craft a Compelling CV: Ensure your CV is up-to-date and showcases your culinary skills, previous kitchen experience, and any relevant qualifications. Highlight specific achievements in your past roles that demonstrate your ability to create exceptional food experiences.
Write a Strong Cover Letter: In your cover letter, express your passion for cooking and your desire to contribute to Levy's mission. Mention specific dishes or culinary techniques you excel at and how they can enhance the dining experience for clients and customers.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Levy Restaurants UK
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain the thought process behind them.
✨Demonstrate Teamwork
As a Sous Chef, collaboration is key. Share examples of how you've successfully worked with kitchen teams in the past, highlighting your ability to communicate and lead effectively.
✨Understand the Company’s Values
Research Levy and their approach to food service. Be ready to discuss how your personal values align with theirs, especially regarding creating exceptional food experiences.
✨Prepare for Practical Questions
Expect questions about food safety, menu planning, and kitchen management. Brush up on your knowledge of these areas and be ready to provide thoughtful answers that reflect your expertise.
