Head Chef - Allianz Stadium (Twickenham)
Head Chef - Allianz Stadium (Twickenham)

Head Chef - Allianz Stadium (Twickenham)

Twickenham Full-Time 57960 - 76440 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team to create exceptional culinary experiences at Twickenham Stadium.
  • Company: Levy UK, a top hospitality partner known for premium service at iconic venues.
  • Benefits: Enjoy healthcare perks, exclusive discounts, meals on duty, and generous leave policies.
  • Why this job: Join a creative environment that champions sustainability and culinary excellence in a vibrant stadium setting.
  • Qualifications: Experience in high-volume kitchens, strong leadership skills, and a passion for quality service required.
  • Other info: Opportunity to work with diverse cuisines and cater to prestigious events at a world-class venue.

The predicted salary is between 57960 - 76440 £ per year.

Join the culinary force behind one of the world's most iconic sporting venues. Levy UK, the premium hospitality partner to Allianz Stadium, is seeking a visionary Head Chef to lead a dynamic kitchen brigade and deliver exceptional culinary experiences for guests on both match days and non-match days.

Since 2000, Levy has partnered with Allianz, transforming every match day into a premium hospitality showcase. Our team caters to over 10,000 guests across Allianz Stadium's East Stand, home to cutting-edge venues like The British Airways Rose Garden, The Gate, The Lock, and The East Wing. These offer everything from relaxed dining to five-star experiences for VIP clientele.

Purpose

As Head Chef, you will work closely with your team and oversee a team of 20+ dedicated culinary professionals. You'll be expected to champion:

  • High-volume, high-quality execution during major sporting events
  • Sustainable, British-sourced seasonal menus
  • Innovation across Levy's diverse offerings, from The Rickshaw Club's Indian street food to Fuorvito's wood-fired pizzas
  • Delivery of luxury experiences in hospitality areas like Rugby House, featuring Champagne receptions and multi-course plated dining

Outside of match days, you'll also play a pivotal role in curating bespoke menus for a broad range of events - conferences, weddings, gala dinners, and exhibitions - across 34 state-of-the-art event spaces within the stadium, hosting up to 1,200 guests. This is a rare opportunity to work at the forefront of UK stadium hospitality, driving food culture, creativity, and excellence at scale.

Responsibilities

  • Oversee kitchen operations, including labour processes, procedures, and controls to ensure efficiency and value for customers and stakeholders.
  • Maintain high standards of food quality and presentation across all menu offerings.
  • Monitor market trends and guest feedback to drive continuous improvement and menu innovation.
  • Lead structured management of food production and service delivery at Twickenham Experience Ltd.
  • Drive culinary excellence to support top-line sales and enhance the guest experience.
  • Manage departmental budgets, control costs, and analyse financial performance related to food, labour, and menu mix.
  • Lead, motivate, and develop a large team of casual chefs and kitchen porters, including performance reviews and training plans.
  • Foster strong working relationships with internal stakeholders and external partners, including RFU, sponsors, and suppliers.

Requirements

  • Proven ability to thrive in a fast-paced, high-volume environment while maintaining quality.
  • Strong creative and analytical skills in food tasting, evaluation, and innovation.
  • Passionate about delivering high-quality service with a positive, driven attitude.
  • Excellent communication and client liaison skills; effective team player.
  • Strong organisational and strategic management abilities, including man management.
  • Financially savvy with experience managing budgets and operational costs.
  • Self-motivated, disciplined, and able to manage tasks independently.
  • Flexible schedule and ability to meet strict deadlines under pressure.

Benefits

  • Healthcare & Wellbeing - Medicash health benefits (including dental, mental health & optical for you and up to 4 children), free annual health check with Aviva Digicare, discounts at Nuffield Health & Pure Gym, and access to our Employee Assistance Programme.
  • Exclusive Perks & Discounts - Save on entertainment (up to 55% off cinema tickets), shopping (up to 15% off), Vodafone plans, and travel with top providers such as TUI & Expedia.
  • Workplace Benefits - Meals on duty, pension scheme, life assurance, and professional subscriptions paid.
  • Leave & Family Support - 23 days + bank holidays, your birthday off, extra leave after maternity return, a day off for your baby's 1st birthday, and a holiday purchase scheme.
  • Career & Financial Support - Ongoing training & development, career pathways, financial wellbeing programme, and preferred rates on salary finance products.

Who are Levy?

Levy, part of Compass Group, known for delivering exceptional food, drink, and hospitality experiences at world-renowned venues such as Wimbledon, Twickenham, and Tottenham Hotspur. Focused on sustainability, diversity, and inclusion, Levy prides itself on using sustainably sourced ingredients and providing outstanding service. The company is committed to achieving Net Zero by 2027, partnering with the British Paralympic Association, and ensuring all team members earn at least the Real Living Wage or London Living Wage.

Why Join Us?

At Levy UK & Ireland, we celebrate diversity and foster inclusion, valuing every individual's unique strengths. Our diverse team fuels creativity, innovation, and success. We promote fairness, ensure all voices are heard, and provide equal opportunities for all. We welcome candidates from all backgrounds to join us in creating a supportive, equitable workplace where everyone can thrive and contribute. Together, we achieve greatness.

Head Chef - Allianz Stadium (Twickenham) employer: Levy Restaurants UK

Levy UK, as the premium hospitality partner at Allianz Stadium, offers an exceptional work environment for the Head Chef role, combining a passion for culinary excellence with a commitment to sustainability and innovation. Employees benefit from comprehensive healthcare packages, generous leave policies, and ongoing professional development opportunities, all within a vibrant and inclusive culture that values diversity and creativity. Working at Twickenham not only allows you to lead a talented kitchen brigade but also to be part of a prestigious venue that hosts world-class events, making it a truly rewarding place to advance your culinary career.
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Contact Detail:

Levy Restaurants UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Allianz Stadium (Twickenham)

✨Tip Number 1

Familiarise yourself with the culinary offerings at Allianz Stadium. Understanding the unique dining experiences they provide, from casual to fine dining, will help you demonstrate your passion and knowledge during interviews.

✨Tip Number 2

Network with current or former employees of Levy UK. They can provide valuable insights into the company culture and expectations, which can be beneficial when discussing your fit for the Head Chef role.

✨Tip Number 3

Showcase your experience in high-volume kitchen environments. Be prepared to discuss specific examples of how you've successfully managed large teams and delivered exceptional food quality under pressure.

✨Tip Number 4

Highlight your commitment to sustainability and innovation in your culinary practices. Given Levy's focus on sustainable sourcing and menu innovation, demonstrating your alignment with these values will set you apart as a candidate.

We think you need these skills to ace Head Chef - Allianz Stadium (Twickenham)

Culinary Expertise
Menu Development
High-Volume Food Production
Team Leadership
Budget Management
Food Safety Standards
Creativity in Menu Innovation
Communication Skills
Client Liaison
Organisational Skills
Strategic Management
Analytical Skills
Time Management
Flexibility Under Pressure

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in high-volume kitchen environments, particularly any leadership roles. Emphasise your ability to manage a large team and deliver exceptional culinary experiences.

Craft a Compelling Cover Letter: In your cover letter, express your passion for culinary excellence and your vision for the role. Mention specific examples of how you've driven innovation and quality in previous positions, especially in fast-paced settings.

Showcase Your Creativity: Include a section in your application that outlines your approach to menu development and innovation. Discuss any unique dishes or concepts you've created that align with sustainable and seasonal sourcing.

Highlight Financial Acumen: Since the role involves managing budgets and analysing financial performance, be sure to include any relevant experience you have in cost control and financial management within a kitchen setting.

How to prepare for a job interview at Levy Restaurants UK

✨Showcase Your Culinary Vision

As a Head Chef, it's crucial to demonstrate your unique culinary vision during the interview. Prepare to discuss your approach to menu innovation and how you would incorporate sustainable, British-sourced ingredients into your dishes.

✨Highlight Leadership Experience

With a team of 20+ culinary professionals, strong leadership skills are essential. Be ready to share examples of how you've successfully managed a kitchen team, motivated staff, and handled high-pressure situations, especially during busy events.

✨Discuss Financial Acumen

Understanding budgets and cost control is key for this role. Prepare to talk about your experience managing kitchen budgets, analysing financial performance, and how you've driven profitability while maintaining quality.

✨Emphasise Communication Skills

Effective communication is vital in a fast-paced kitchen environment. Be prepared to discuss how you foster strong relationships with both your team and external partners, and provide examples of successful collaborations that enhanced guest experiences.

Head Chef - Allianz Stadium (Twickenham)
Levy Restaurants UK
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  • Head Chef - Allianz Stadium (Twickenham)

    Twickenham
    Full-Time
    57960 - 76440 £ / year (est.)

    Application deadline: 2027-05-18

  • L

    Levy Restaurants UK

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