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- Tasks: Lead culinary operations and create exceptional dining experiences for fans at Aston Villa.
- Company: Join Levy, part of Compass Group, the world's largest catering company.
- Benefits: Enjoy a competitive salary and exceptional benefits in a vibrant work environment.
- Why this job: Be part of a legendary team delivering unforgettable food and hospitality experiences.
- Qualifications: Proven experience in high-volume kitchens and strong leadership skills.
- Other info: Exciting opportunities to grow your culinary career in a prestigious venue.
The predicted salary is between 36000 - 60000 £ per year.
Levy is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality.
In the UK, we are proud to have a wealth of long-standing partnerships with venues across.
Executive Chef- Aston Villa Football Club... employer: Levy Restaurants UK
Contact Detail:
Levy Restaurants UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef- Aston Villa Football Club...
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have ties to Aston Villa or Levy. A friendly chat can sometimes lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a tasting event or a pop-up kitchen to showcase your talent. This not only highlights your abilities but also gets you noticed by potential employers.
✨Tip Number 3
Stay updated on industry trends! Follow food blogs, attend workshops, and keep an eye on what’s happening at Aston Villa. Being knowledgeable about current trends can give you an edge during interviews.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs directly. Plus, it shows you’re serious about joining the team at Aston Villa and working with Levy.
We think you need these skills to ace Executive Chef- Aston Villa Football Club...
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and hospitality shine through. We want to see your enthusiasm for creating legendary dining experiences that match the vibe of Aston Villa Football Club.
Tailor Your CV: Make sure your CV is tailored to the Executive Chef role. Highlight your relevant experience in high-pressure environments and any unique culinary skills that set you apart. We’re looking for someone who can bring something special to our team!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the role.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Aston Villa Football Club. We can’t wait to hear from you!
How to prepare for a job interview at Levy Restaurants UK
✨Know Your Culinary Classics
Brush up on your knowledge of classic dishes and cooking techniques. As an Executive Chef, you’ll need to demonstrate not just creativity but also a solid foundation in culinary skills. Be prepared to discuss your favourite recipes and how you would elevate them for a high-profile venue like Aston Villa.
✨Showcase Your Leadership Style
Levy is all about delivering legendary experiences, so it’s crucial to highlight your leadership abilities. Think about examples where you've successfully led a team, managed kitchen operations, or resolved conflicts. This will show that you can maintain a positive and productive kitchen environment.
✨Understand the Venue's Vibe
Do your homework on Aston Villa Football Club and its audience. Familiarise yourself with their dining options and any special events they host. This knowledge will help you tailor your ideas during the interview and demonstrate your enthusiasm for creating memorable dining experiences.
✨Prepare for Scenario Questions
Expect to face scenario-based questions that assess your problem-solving skills. Think about challenges you’ve faced in previous roles, such as managing dietary restrictions or handling high-pressure situations during events. Practising your responses will help you articulate your thought process clearly.
