At a Glance
- Tasks: Run a kitchen section, prepare dishes, and support your team.
- Company: Levan, a vibrant European restaurant in Peckham with a focus on quality.
- Benefits: Paid overtime, cost price wine, mental health support, and team meals.
- Other info: Ongoing training and excellent opportunities for personal development.
- Why this job: Join a chef-led kitchen that values creativity, collaboration, and sustainability.
- Qualifications: Experience in a kitchen and advanced English skills required.
The predicted salary is between 37000 - 39000 £ per year.
SENIOR CHEF DE PARTIE - 45 - 49 hour contract. Levan is a vibrant, modern European restaurant in the heart of Peckham, inspired by the bold flavours and relaxed energy of Parisian bistros and wine bars. Our ever-evolving seasonal menu showcases exceptional ingredients with a focus on sustainability, creativity, and precision. We’re proud to be a chef‑led kitchen where ideas are welcomed and development is encouraged. As part of a small, dedicated team, you’ll have the chance to contribute to a food offering that’s earned critical acclaim and a loyal local following. Levan is part of an independent, owner‑operated group, meaning decisions are made with care — with a genuine focus on quality, people, and long‑term growth. If you’re passionate about food, serious about your craft, and excited to be part of a kitchen that values collaboration, seasonality and skill, we’d love to hear from you.
Responsibilities
- Run a section in an efficient, clean, and tidy manner
- Assist in carrying out stock control, ordering and stock rotation
- Prepare and serve all dishes to the highest quality
- Report any maintenance requirements and hazards to Head Chef or GM
- Support Commis chefs in carrying out their duties
- Attend food, service and operational meetings as and when required
- Minimise food waste and spoilage
- Ensure all opening and closing checklists are completed
- Be self‑motivated to help develop own skills
Benefits
- Paid overtime
- Cost price wine
- Mental health support
- Team meal and coffee every shift
- On‑going training
Experience & Qualifications
- Required: Experience
- Languages: English – Advanced
Compensation & Schedule
- Employment: Full‑time
- Schedule: 4 days on 3 days off (3 doubles and one single)
- Salary: £15.5 hourly
Senior Chef de Partie employer: Levan Restaurant
Levan is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity and skill are highly valued. Located in the heart of Peckham, our chef-led kitchen offers ongoing training and development opportunities, alongside benefits such as paid overtime and cost price wine, ensuring a rewarding experience for passionate culinary professionals. Join us to be part of a dedicated team that prioritises quality, sustainability, and personal growth in a dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry folks. Attend local food events or workshops to meet people who might know about job openings at places like Levan.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a great way to demonstrate your passion for food and creativity right off the bat.
✨Tip Number 3
Be ready to chat about your experiences! When you get that interview, be prepared to discuss how you've run a section efficiently and how you handle stock control. They want to see your expertise in action.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at Levan.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and what inspires you about working in a kitchen like Levan's. We want to see your personality and passion for creating exceptional dishes.
Highlight Relevant Experience:Make sure to detail your experience as a Chef de Partie or in similar roles. We’re looking for someone who can run a section efficiently, so mention any specific skills or achievements that demonstrate your ability to manage a busy kitchen environment.
Be Authentic and Personal:Don’t be afraid to be yourself in your application. We value authenticity and want to know what makes you tick as a chef. Share your thoughts on sustainability, creativity, and collaboration, and how they align with our values at Levan.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensures it lands in the right hands. We can’t wait to hear from you!
How to prepare for a job interview at Levan Restaurant
✨Know Your Ingredients
Make sure you’re well-versed in the seasonal ingredients and dishes that Levan is known for. Research their menu and be ready to discuss how you can contribute your own ideas while respecting their culinary style.
✨Showcase Your Skills
Prepare to demonstrate your cooking techniques during the interview. Whether it’s a practical test or a discussion, be ready to talk about your experience running a section and how you maintain quality and cleanliness in the kitchen.
✨Emphasise Collaboration
Levan values teamwork, so highlight your ability to work well with others. Share examples of how you’ve supported junior chefs or contributed to a positive kitchen environment in your previous roles.
✨Discuss Sustainability
Since Levan focuses on sustainability, come prepared to discuss your views on minimising food waste and sourcing local ingredients. Show that you’re not just passionate about cooking but also about making responsible choices in the kitchen.
