Leonardo Royal Hotel Southampton Grand Harbour is looking for a Commis Chef to support the Head Chef and help run a busy kitchen in line with our standards. You’ll work as part of a vibrant team, stay calm under pressure, and take pride in every plate served to our guests.
You’ll have opportunities to learn and progress through our Junior Chef Programme and training sessions, with perks such as special room rates, wellbeing initiatives, and staff recognition.
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Commis Chef – Fast-Paced Kitchen, Growth & Training in Southampton employer: Leonardo Royal Hotel Southampton Grand Harbour
At Leonardo Royal Hotel Southampton Grand Harbour, we pride ourselves on fostering a warm and inclusive work environment where every team member is valued. With comprehensive training and clear pathways for career progression, our employees thrive in a culture that prioritises personal growth and exceptional guest experiences. Join us in the heart of Southampton, where your friendly personality will shine as you engage with guests and contribute to our reputation for first-class hospitality.
Contact Details:
Leonardo Royal Hotel Southampton Grand Harbour Recruitment Team
