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For Companies At a Glance
- Tasks: Support the Head Chef in a fast-paced kitchen environment, delivering excellent food and service.
- Company: Join Leonardo Hotels, a rapidly growing hotel group with over 270 locations across Europe.
- Benefits: Enjoy special hotel rates, recognition schemes, meals on duty, and ongoing training opportunities.
- Why this job: Be part of a vibrant team, celebrate achievements, and grow your culinary skills in a supportive community.
- Qualifications: Passion for cooking, teamwork, attention to detail, and a willingness to learn are essential.
- Other info: Exciting career progression opportunities await in our dynamic and expanding hotel group.
Overview
The Commis Chef will support the smooth running and objectives of the Kitchen. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the company vision, mission and values. At all times, you will treat others around you with respect, dignity and fairness. As a Commis Chef you\’ll be right in the heart of the hotel, so we want you to take pride in everything you\’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you\’ll be stepping into a busy role! You\’ll thrive under pressure and see a future working with food, and with Leonardo Hotels of course, whilst working as part of a vibrant team to exceed our guests\’ expectations.
Special rates on Leonardo Hotel rooms across the UK & Europe – Company-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shops – Talent referral scheme – Thank You Week: from ice cream trucks to yoga classes and lots in between! – Wellbeing Calendar – Ongoing job-related training programmes with clear paths for progression
We\’re committed to creating a workplace where every individual—regardless of background, identity, or lived experience—is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered. Why come join us? We look after our colleagues just as well as we look after our guests. Our regular Learning Bites, \”Come Join Us Guest Care\” training and Wellbeing webinars all help your progress with us. With support on tap, top-notch practical training and clear progression you\’ll be on track for a brilliant future in Hospitality!
Responsibilities
- Have a willingness to learn, adapt and deliver to the high standard of food our guests expect
- Be passionate about your working area and responsibilities
- Be keen to step up when the situation demands
- Have an eagle eye for attention to detail
Qualifications
- Aspire to grow with us – with our amazing Junior Chef Programme, you can take your skills and career to the next level
Disability Confident: A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high-volume, seasonal and high-peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non-disabled people. For more details please go to .
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Commis Chef employer: Leonardo Hotels
Contact Detail:
Leonardo Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific cuisine and style of the hotel. Research Leonardo Hotels' dining options and their culinary philosophy to show your genuine interest during any conversations.
✨Tip Number 2
Network with current or former employees of Leonardo Hotels. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company culture and expectations, which can be invaluable in your application process.
✨Tip Number 3
Prepare to demonstrate your ability to work under pressure. Think of examples from your past experiences where you thrived in a busy kitchen environment, as this will resonate well with the team at Leonardo Hotels.
✨Tip Number 4
Showcase your passion for food and teamwork in any informal discussions or interviews. Being enthusiastic about your role and how you can contribute to the team will help you stand out as a candidate who fits well within their vibrant community.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the hotel is looking for in a Commis Chef. Highlight your passion for working in a kitchen and your ability to thrive under pressure.
Tailor Your CV: Make sure your CV reflects your relevant experience in the kitchen. Include any previous roles, responsibilities, and skills that align with the requirements mentioned in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific reasons why you want to work at Leonardo Hotels and how you can contribute to their team.
Showcase Your Team Spirit: In your application, emphasise your ability to work as part of a team. Provide examples of how you've collaborated with others in past roles to deliver excellent service and food quality.
How to prepare for a job interview at Leonardo Hotels
✨Show Your Passion for Cooking
During the interview, express your love for the kitchen environment and working with food. Share specific experiences that highlight your enthusiasm and dedication to culinary arts.
✨Demonstrate Team Spirit
Emphasise your ability to work well within a team. Provide examples of how you've collaborated with others in previous roles, showcasing your commitment to supporting your colleagues and contributing to a positive atmosphere.
✨Highlight Your Willingness to Learn
Make it clear that you are eager to learn and adapt. Discuss any training or experiences that have helped you grow in your culinary skills, and express your excitement about ongoing development opportunities.
✨Prepare for a Fast-Paced Environment
Since the role involves working under pressure, be ready to discuss how you handle busy situations. Share strategies you use to stay organised and focused, ensuring that you can maintain high standards even when things get hectic.