Commis Chef

Commis Chef

Exeter Full-Time 20000 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the Head Chef in a fast-paced kitchen environment and help create delicious dishes.
  • Company: Join Leonardo Hotels, known for its vibrant team culture and commitment to excellence.
  • Benefits: Enjoy competitive pay, flexible hours, and opportunities for career advancement.
  • Why this job: Perfect for food lovers eager to learn and grow in a dynamic culinary setting.
  • Qualifications: Passion for cooking and ability to work well under pressure.
  • Other info: Exciting opportunities to develop your culinary skills in a supportive team.

The predicted salary is between 20000 - 28000 £ per year.

Be Yourself – Be a Bold Team Player– Be Leonardo

As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you’ll be stepping into a busy role! You’ll thrive under pressure and see a future working with food, and with Leonardo Hotels of course, whilst working as part of a vibrant team to exceed our guests’ expectations.

Some of the perks our colleagues enjoy include:

  • Special rates on Leonardo Hotel rooms across the UK & Europe: get planning that city break you’ve been dreaming of!
  • Company-wide recognition scheme: for being your fabulous self, you could earn vouchers to spend on a wide range of high street shops
  • Meals on duty
  • Talent referral scheme: earn yourself a bonus for recommending a friend to join us
  • We love to get together and celebrate: we regularly host Thank You Week (your hotel could have anything from ice cream trucks to pizza parties) and every year we get dressed up in our fanciest threads to host our Employee Awards Celebration
  • The important stuff: access to the Company Pension Scheme, Life Assurance and Wellbeing Support
  • Ongoing job-related training programmes with clear paths for progression
  • If you’re our ideal Commis Chef, you will:

  • Be yourself!
  • Absolutely love the Kitchen environment and working within a team of Chefs to deliver excellent food and service
  • Have a willingness to learn, adapt and deliver to the high standard of food our guests expect
  • Be passionate about your working area and responsibilities
  • Be keen to step up when the situation demands
  • Have an eagle eye for attention to detail
  • Why come join us?

    We look after our colleagues just as well as we look after our guests. Once you’re part of the team, you’re part of the Leonardo community. We have support on tap, so expect top-notch L&D programmes, practical training and clear progression within our vibrant and dynamic team.

    Our Story

    Built on decades of hotelier know-how, we operate over 270 hotels across the United Kingdom and Europe. We look after over 55 hotels across the UK & Ireland, and being one of the fastest growing hotel groups, we have plans for major expansion over the next few years’; there’s never been a more exciting time to come join us!

    Commis Chef employer: Leonardo Hotel Exeter

    At Leonardo Hotels, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a Commis Chef, you'll not only gain hands-on experience in a dynamic kitchen environment but also benefit from ongoing training and development opportunities that pave the way for your culinary career. Join us in a location that thrives on teamwork and creativity, making every day a rewarding experience.
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    Contact Detail:

    Leonardo Hotel Exeter Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Commis Chef

    ✨Tip Number 1

    Get to know the kitchen! Before your interview, do a bit of research on the hotel and its culinary style. This will help you show off your passion for food and how you can fit into their team.

    ✨Tip Number 2

    Practice your cooking skills! If you can, whip up a dish that showcases your abilities and creativity. Bring it along to your interview or share your experience with similar dishes to impress the Head Chef.

    ✨Tip Number 3

    Be ready to talk teamwork! As a Commis Chef, you'll be part of a busy kitchen brigade. Share examples of how you've worked well in a team before, especially under pressure, to show you're the perfect fit.

    ✨Tip Number 4

    Apply through our website! We want to see your application come through directly so we can get to know you better. Plus, it shows you're keen on joining our team at Leonardo Hotels!

    We think you need these skills to ace Commis Chef

    Teamwork
    Time Management
    Ability to Work Under Pressure
    Attention to Detail
    Food Preparation Skills
    Communication Skills
    Adaptability
    Pride in Work

    Some tips for your application 🫡

    Show Your Passion for Food: When writing your application, let us know why you love working with food! Share any experiences or moments that sparked your passion for cooking. This will help us see your enthusiasm and commitment to the role.

    Highlight Teamwork Skills: As a Commis Chef, you'll be part of a busy kitchen team. Make sure to mention any previous experiences where you've worked well in a team. We want to know how you contribute to keeping things running smoothly!

    Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and fit for the role.

    Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the position. Plus, it shows you're keen to join the Leonardo Hotels family!

    How to prepare for a job interview at Leonardo Hotel Exeter

    ✨Know Your Ingredients

    Familiarise yourself with the types of dishes the hotel serves. Research their menu and be ready to discuss your favourite ingredients or cooking techniques. This shows your passion for food and that you’re genuinely interested in what they do.

    ✨Show Your Team Spirit

    As a Commis Chef, teamwork is key. Be prepared to share examples of how you've worked well in a team before. Highlight any experiences where you supported your colleagues or contributed to a successful service.

    ✨Embrace the Pressure

    Working in a busy kitchen can be intense! Think of situations where you thrived under pressure and be ready to talk about them. This will demonstrate your ability to handle the fast-paced environment they’re looking for.

    ✨Ask Smart Questions

    Prepare some thoughtful questions to ask at the end of your interview. Inquire about the kitchen culture, training opportunities, or how they support their staff. This shows you’re serious about your role and eager to grow within the team.

    Commis Chef
    Leonardo Hotel Exeter
    Location: Exeter
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