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- Tasks: Create delicious, healthy meals for residents and manage a vibrant kitchen team.
- Company: Join a caring home rated 'Good' by CQC, making a difference in people's lives.
- Benefits: Competitive pay, night and weekend enhancements, and a range of employee rewards.
- Why this job: Be creative with food while celebrating special events and making an impact.
- Qualifications: Experience in a kitchen and relevant catering qualifications required.
- Other info: Flexible hours, great training opportunities, and a supportive work environment.
Part time, 22.5 hours over 3 days, part time position. Shifts are from 09.30 – 17.30. Godfrey Robinson House, rated \”Good\” by CQC is home for 19 adults with physical and learning disabilities. Kingston upon Hull is a short journey away. We are looking for an experienced Cook to join our great team.
You will be required to deliver a varied menu that is healthy and nutritionally balanced, meeting specific dietary requirements for customers in our residential care home. Working within an agreed budget, you will have responsibility for an efficiently run kitchen, supervising staff who will assist in food preparation. You will ensure that exceptional levels of hygiene and cleanliness are maintained at all times, meeting Health, Safety and other regulatory requirements.
There is also the opportunity to become even more creative, providing catering for our functions and special events. Helping us to celebrate a great range of events throughout the year is a brilliant part of this role!
Responsibilities and requirements include:
- Experience working in a kitchen environment.
- A recognised catering qualification (Level 3 Food Hygiene Certificate and additional HACCP accreditation, or Level 4 Food Hygiene Certificate / commitment to work towards.
- Flexibility to work within rostered hours.
We are a Disability Confident employer, which means we will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer.
In addition to competitive pay, we offer a wide range of employee rewards, including:
- A night enhancement of £1.50 per hour will apply from 8pm to 7am Monday – Sunday (this does not apply to sleep-ins).
- A weekend day enhancement of £2.00 per hour will be paid from 7am to 8pm, Saturday and Sunday.
- Wagestream, the option to withdraw up to 40% of your pay before pay day.
- Free Blue Light card with discounts for high street retailers, eating out and fun family days.
- Free DBS check, generous annual leave, contributory pension scheme, excellent training programmes relevant to your role and so much more!
Please note that we are currently under consultation proposing a change to the enhancement rates paid. If the proposal is accepted, from 1 December 2025 new enhancement rates of £1.00 per hour will only apply to night working (8pm Monday to 7am Friday) and weekend working (8pm Friday – 7am Monday). This does not apply to Sleep-ins.
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Cook / Chef employer: Leonard Cheshire
Contact Detail:
Leonard Cheshire Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook / Chef
✨Tip Number 1
Get to know the place! Before your interview, take a little time to research Godfrey Robinson House. Understanding their values and the specific needs of the residents will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your creativity! When discussing your experience, highlight any unique dishes or menus you've created. This is your chance to impress them with your culinary skills and how you can bring something special to their events and functions.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be supervising staff, share examples of how you've successfully worked with others in the kitchen. They want to see that you can lead while also fostering a positive environment for everyone.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly!
We think you need these skills to ace Cook / Chef
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your kitchen experience in your application. We want to see how you've handled various cooking environments and any special dietary requirements you've catered to. This is your chance to shine!
Get Creative with Your Menu Ideas: Since we love creativity, don’t hesitate to share some of your menu ideas or past experiences with catering for events. We’re all about celebrating special occasions, so let us know how you can contribute!
Keep It Clean and Compliant: Mention your knowledge of hygiene standards and regulations in your application. We take cleanliness seriously, so showing that you understand Health and Safety requirements will definitely work in your favour.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Leonard Cheshire
✨Know Your Menu
Before the interview, familiarise yourself with a variety of healthy and nutritionally balanced dishes. Be ready to discuss how you can cater to specific dietary requirements, as this will show your understanding of the role and your commitment to providing excellent care.
✨Showcase Your Experience
Prepare examples from your previous kitchen experience that highlight your ability to manage a team and maintain high hygiene standards. Discuss any challenges you've faced and how you overcame them, as this demonstrates your problem-solving skills and adaptability.
✨Get Creative
Think about how you can bring creativity to the role, especially when it comes to catering for functions and special events. Have a few ideas ready to share during the interview, as this will show your enthusiasm for the position and your willingness to go above and beyond.
✨Understand the Environment
Research Godfrey Robinson House and its mission. Understanding the needs of adults with physical and learning disabilities will help you tailor your responses and show that you're genuinely interested in making a positive impact in their lives through your cooking.
