At a Glance
- Tasks: Lead a vibrant kitchen team and create fresh, delicious dishes.
- Company: Join a fun, dog-friendly restaurant group with exciting growth plans.
- Benefits: Earn up to £46,000 with perks like 50% off meals and free food on shifts.
- Other info: Enjoy ongoing training and opportunities for career progression.
- Why this job: Be part of a passionate team and make a real impact in a buzzing environment.
- Qualifications: Experience in a fresh-food kitchen and a love for teamwork.
The predicted salary is between 42000 - 46000 £ per year.
Bring your passion for fresh food and team spirit to a kitchen where the energy's high and the standards even higher.
What we're looking for...
Are you a Sous Chef who lives and breathes fresh ingredients and isn't afraid to get stuck in when the kitchen's buzzing? You'll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won't stop.
If you've cut your teeth in a premium branded fresh-food kitchen, whether that's as a Sous Chef or Kitchen Manager in a restaurant or a lively gastro pub, brilliant. But if your path's been a bit different and you've still got the skills, the hunger, and the spark? Hit apply and tell us what you're all about.
What's in it for you?
- Pay: Salary package of up to 42000 per year (combined fixed annual salary and base tronc), plus additional, uncapped tronc potential, based on site performance. Overall, on track earnings 46000 based on current site performance.
Perks & Treats:
- 50% off when you dine with your favourite people
- Plenty of fun, feel-good team socials
- Access to our Employee Assistance Programme 'Hospitality Action' - free, confidential support 24/7 including mental health sessions
- Early access to wages through Stream
- Long service awards and celebrations
- Free, delicious Megan's food & drinks on every shift
- Plus all the usual standard stuff like pension contributions & 28 days holiday
Grow With Us:
- Ongoing training & real progression opportunities - if you want to move into leadership, we'll back you
- Get involved in new openings as we grow
- Opportunities to move between our neighbourhood restaurants and build your career across the group
About us...
We're an independently owned, dog-friendly collection of 20+ neighbourhood restaurants, serving up fresh Mediterranean-inspired food from brunch through to cocktails. With exciting growth plans, there are big opportunities to build your career with us, plus plenty of fun along the way - our team parties are the stuff of legends. We're a diverse, inclusive bunch who make sure everyone feels genuinely welcome, and we're proud to support local charities and be a real force for good in our communities.
At Megan's, our people are the magic. Yes, we've got dreamy interiors, food inspired by sunny places and fresh cocktails shaken to perfection, but the real reason our restaurants feel so special? The team. They're what set us apart and what everyone who works here and visits us loves most.
If you're ready to be part of our amazing team and take the next step in your career, apply to be our next superstar GM and unleash your magic!
Megan's Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Sous Chef - Weybridge employer: leisurejobs
At Megan's Restaurants in Weybridge, we pride ourselves on fostering a vibrant and inclusive work culture where fresh food and team spirit thrive. With competitive pay, generous perks like 50% off dining, and ongoing training for career progression, we empower our Sous Chefs to lead with passion and creativity while enjoying the camaraderie of legendary team socials. Join us in a dog-friendly environment that celebrates diversity and supports local communities, making every shift a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Weybridge
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat about the menu and show off your passion for fresh food during your conversation.
✨Tip Number 2
Show your leadership skills! Be ready to share examples of how you've motivated your team in high-pressure situations. We want to see that you can keep spirits high even when the kitchen's buzzing!
✨Tip Number 3
Bring your personality! We love a Sous Chef who can bring joy to the kitchen. Don’t be afraid to let your enthusiasm shine through – it’s all about creating a positive atmosphere for the team.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we’re always on the lookout for passionate individuals who are ready to grow with us. Let’s make magic happen together!
We think you need these skills to ace Sous Chef - Weybridge
Some tips for your application 🫡
Show Your Passion for Fresh Food:When you're writing your application, let your love for fresh ingredients shine through! Share any experiences you've had with fresh food and how it fuels your creativity in the kitchen.
Highlight Your Leadership Skills:As a Sous Chef, you'll be leading a team, so make sure to mention any leadership roles you've had. Talk about how you motivate your team and keep spirits high, especially during those busy shifts!
Be Authentic and Personal:We want to know the real you! Don’t just list your skills; tell us your story. What drives you in the kitchen? What makes you tick? This is your chance to connect with us on a personal level.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see what you bring to the table!
How to prepare for a job interview at leisurejobs
✨Know Your Ingredients
Familiarise yourself with fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you source quality ingredients. This shows your passion for food and aligns with the restaurant's ethos.
✨Show Your Leadership Skills
Prepare examples of how you've led a kitchen team in high-pressure situations. Highlight your ability to motivate others and maintain high standards, especially during busy service times. This will demonstrate that you're the kind of leader they’re looking for.
✨Embrace the Buzz
Get comfortable talking about your experiences in fast-paced environments. Share stories that showcase your ability to thrive when the kitchen is buzzing, as this is crucial for a Sous Chef role. It’s all about showing you can keep calm and enjoy the chaos!
✨Connect with Their Culture
Research Megan's Restaurants and their values. Be prepared to discuss how you can contribute to their inclusive and fun atmosphere. Showing that you resonate with their culture will make you stand out as a candidate who fits right in.
