At a Glance
- Tasks: Support and mentor kitchen team while ensuring top-notch food preparation and safety standards.
- Company: Award-winning contract caterer with a people-first approach.
- Benefits: Enjoy free meals, flexible hours, 28+ days holiday, and exclusive discounts.
- Other info: Diversity and inclusion are at our core; we welcome everyone to apply!
- Why this job: Join a dynamic kitchen environment where your passion for food can shine.
- Qualifications: Previous kitchen experience and a love for culinary arts.
The predicted salary is between 25000 - 30000 £ per year.
Lexington is an award-winning contract caterer that focuses on providing great food and service to customers. As a Chef de Partie, you will support, organise, mentor and train members of the kitchen team in line with company procedures.
- Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported.
- Support the manager in maintaining, ordering and controlling food stocks within budget.
- Maintain up to date product and menu knowledge, and maintain a high standard of food preparation and presentation, ensuring portion and quality control.
- Ensure high standards of cleanliness of all areas in the kitchen and of equipment.
- Possess a passion for food.
- Previous experience of working in a kitchen.
Benefits include:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. At Elior, diversity and inclusion aren’t just policies, they’re who we are. Just let us know - we’re happy to help! Hit ‘Apply Now’ and let’s chat!
Chef de Partie - Flexible Hours in Surbiton employer: leisurejobs
Lexington is an exceptional employer that prioritises the wellbeing and growth of its employees, offering flexible working hours and a supportive work culture. With generous benefits such as free meals, extensive holiday allowances, and career development opportunities, it fosters an inclusive environment where every team member can thrive. Located in Surbiton, London, this award-winning contract caterer not only serves delicious food but also champions diversity and mental health support, making it a truly rewarding place to work.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Flexible Hours in Surbiton
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Lexington. Understand their values and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience aligns with the role of Chef de Partie and be ready to share specific examples of your kitchen skills and teamwork.
✨Tip Number 3
Show off your passion for food! During the interview, let your enthusiasm shine through. Talk about your favourite dishes, cooking techniques, or even recent culinary trends. This will help you connect with the interviewers and demonstrate that you’re the right fit for their kitchen.
✨Tip Number 4
Don’t forget to ask questions! Prepare a few thoughtful questions about the role, team dynamics, or growth opportunities. This shows that you’re engaged and serious about the position. Plus, it gives you a chance to see if Lexington is the right place for you!
We think you need these skills to ace Chef de Partie - Flexible Hours in Surbiton
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that enthusiasm in your words!
Highlight Relevant Experience:Make sure to mention any previous kitchen experience you have. Whether it's a formal role or just cooking for friends and family, we want to know how you've honed your skills. Tailor your application to reflect how your background aligns with the Chef de Partie role.
Be Yourself:Don’t be afraid to let your personality come through in your application. We’re a people-first business, so we value authenticity. Share a bit about who you are and what makes you unique – it helps us get to know you better!
Apply Through Our Website:We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at leisurejobs
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, cooking techniques, and the specific dishes that the company is known for. This will show your passion for food and your commitment to staying current in the industry.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss your experience in mentoring and training kitchen staff. Share specific examples of how you've supported your team in previous roles, as this will demonstrate your ability to contribute positively to the kitchen environment.
✨Safety First!
Make sure you understand COSHH, Food Safety, and Health & Safety regulations. Be ready to talk about how you’ve adhered to these standards in past positions. This not only shows your professionalism but also your commitment to maintaining a safe and clean kitchen.
✨Ask About Growth Opportunities
Since the company values career development, don’t hesitate to ask about opportunities for advancement during your interview. This shows that you’re not just looking for a job, but are genuinely interested in growing with the company and contributing to its success.
